Gressins
Packaged product Brød og bagværk RUBATA
Gressins contains 429 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 24 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (420 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 65 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,7 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fat11,5 gabove the median for brød og bagværk (median 11 g)
- Saturated fat1 gin the lowest quarter of brød og bagværk (median 1,9 g)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- RUBATA
- Barcode
- 8009273002171
- Quantity
- 400 g
- Category
- Brødstokke
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé tendre, huile de tournesol, sel, levure, farine de blé au malt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grissini tipo 0 con olive Pan di Sole | 429 | 10 g | 67 g | 13 g |
| Grissini Torinesi Florelli | 429 | 11 g | 74 g | 7,7 g |
| Gressini Valledoro | 429 | 12 g | 64 g | 13 g |
| Mini grissini artigianali Florelli | 429 | 13 g | 68 g | 11 g |
| Grissini con Aceite de Oliva Crifill | 429 | 11 g | 68 g | 12 g |
| Grissini tipo 0 con olive Crai | 429 | 10 g | 67 g | 12,7 g |
| Gressins artigianali olives Ciro | 429 | 13 g | 67 g | 10,9 g |
| Grissini alle olive Vialatina | 429 | 10,1 g | 66,9 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gressins?
100 g of Gressins has 429 kcal.
Is Gressins high in protein?
Gressins contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 10 % of its calories come from protein.
How many carbs are in Gressins?
Gressins has 69 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gressins?
Gressins contains 11,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Gressins?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8009273002171. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.