Green Pesto

Packaged product Suppe og saucer Tesco

Green Pesto contains 290 kcal per 100 g. A serving, 100 g (100 g) provides about 290 kcal.

Roughly 87 % of its calories come from fat, with 7 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Green Pesto by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
290kcal per 100 g
4,7 gprotein
4,5 gcarbohydrates
27 gfat
290kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 27 g 35 %
Saturated fat L 4,1 g 20 %
Sodium L 452 mg 20 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 3,7 g 13 %
Total sugars L 2,6 g
Added sugars L 2 g 4 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 6 %Fat: 87 %290kcal / 100 g
  • Protein 7 %
  • Carbohydrates 6 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the top quarter of suppe og saucer (median 1,3 g)
  • Fiber3,7 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sugars2,6 gbelow the median for suppe og saucer (median 4 g)
  • Fat27 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat4,1 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium452 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5052004706292
Quantity
190 g
Label serving
100 g
Category
dagligvarer
Packaging
Lid,en:glass-jar,en:glass-jar,en:metal-lid
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Basil (47%), Sunflower Padano Cheese (Milk), Preservative (Egg Oil, Grana Padano Cheese (5%) [Grana Lysozyme)], Yogurt (Milk), Cashew Nuts (5%). Extra Virgin Olive Oil, Sugar, Pecorino Romano Cheese (Milk), Pea Fibre, Salt, Pine Nuts (1%). Acidity Regulator (Lactic Acid), Garlic Powder. Allergy Advice For allergens. see ingredients in bold. Also ma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenolieSukkerSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Pesto?

100 g of Green Pesto has 290 kcal. Serving, 100 g (100 g): about 290 kcal.

How much protein is in Green Pesto?

Green Pesto contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,7 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Green Pesto?

Green Pesto has 4,5 g of total carbohydrates per 100 g, including 3,7 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Pesto?

Green Pesto contains 27 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

How much sodium is in Green Pesto?

100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5052004706292. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.