Green Curry Paste
Packaged product Måltider og disketter Cock Brand
Green Curry Paste contains 116 kcal per 100 g.
Roughly 47 % of its calories come from protein, with 39 % from fat and 15 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 2.000 mg | 87 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 3,9 g | |
| Protein L | 17,5 g | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 15 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,5 gin the top quarter of måltider og disketter (median 1,5 g)
- Fiber2,8 gin the top quarter of måltider og disketter (median 1,5 g)
- Sugars3,9 gbelow the median for måltider og disketter (median 5,2 g)
- Fat6,5 gabove the median for måltider og disketter (median 3,4 g)
- Saturated fat4,4 gin the top quarter of måltider og disketter (median 0,42 g)
- Sodium2.000 mgin the top quarter of måltider og disketter (median 400 mg)
- Protein per 100 kcal15,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cock Brand
- Barcode
- 0084909002631
- Quantity
- 1kg
- Category
- dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa brava Alteza | 116 | 1,3 g | 27 g | 0,5 g |
| Tomate Frito la gergaleña | 116 | 0,8 g | 7,2 g | 9,1 g |
| Sauce tomate cerise parmesan Fiorini | 116 | 3,2 g | 5,6 g | 8,2 g |
| Tomate frito Intercasa | 117 | 2,2 g | 9,6 g | 7,4 g |
| Sauce Tomate aux Olives Leader Price | 117 | 1,7 g | 5 g | 9,4 g |
| Thai Currypaste bio Zentrale | 117 | 3 g | 14 g | 5 g |
| Sauce Tomates et Basilic Di Vita | 115 | 2,7 g | 6,2 g | 8,8 g |
| Masaman Curry Paste Cock | 115 | 3,6 g | 12 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Curry Paste?
100 g of Green Curry Paste has 116 kcal.
Is Green Curry Paste high in protein?
Green Curry Paste contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value). About 47 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 1,5 g).
How many carbs are in Green Curry Paste?
Green Curry Paste has 5,5 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Curry Paste?
Green Curry Paste contains 6,5 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Green Curry Paste?
100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084909002631. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.