Gratin mix geraspt
Packaged product Mælk og æg Boni
Gratin mix geraspt contains 361 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 72 kcal.
Roughly 70 % of its calories come from fat, with 30 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (360 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 826 mg | 36 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 27 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27 gabove the median for mælk og æg (median 25 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,1 g)
- Fat28 gabove the median for mælk og æg (median 27,3 g)
- Saturated fat19 gabove the median for mælk og æg (median 17,9 g)
- Sodium826 mgin the top quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boni
- Barcode
- 5400141450903
- Quantity
- 200 gram
- Label serving
- 1 portion (20 g)
- Category
- Ost, revet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
33% GOUDA EN 33% EMMENTALER - Gepasteuriseerde NL KAASMENGELING VOOR GRATIN MET 33 % RIGATELLO, koeMELK, zout, melkzuurfermenten, dierlijk en microbieel stremsel, conserveermiddel (E251), kleurstof (E160a). KAN SPOREN VAN EIEREN BEVATTEN. FR MÉLANGE DE FROMAGES POUR GRATIN AVEC 33 % RIGATELLO, 33 % GOUDA ET 33% EMMENTAL-LAIT de vache pasteurisé, sel, fer - ments lactiques, coagulant microbien et présure animale, conservateur (E251), colorant (E160a). PEUT CONTENIR DES TRACES D'ŒUFS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Bio quattro formaggi Söbbeke | 361 | 25 g | 1,5 g | 28 g |
| Emmental Ralado Amanhecer | 361 | 27 g | 2,5 g | 27 g |
| Svensk riven mild ost Coop | 361 | 27 g | 3 g | 28 g |
| TEX MEX Coop | 361 | 25 g | 0 g | 29 g |
| Queso Rallado Eliges | 361 | 25 g | 0 g | 29 g |
| Queijo Emmental Ralado Pingo Doce | 361 | 27 g | 2,5 g | 27 g |
| Râpé Pur Chèvre Chavroux | 361 | 23 g | 1,6 g | 29 g |
| Le râpé TYPÉ RichesMonts | 361 | 25 g | 1,9 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gratin mix geraspt?
100 g of Gratin mix geraspt has 361 kcal. Serving, 1 portion, 20 g (20 g): about 72 kcal.
Is Gratin mix geraspt high in protein?
Gratin mix geraspt contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 5,4 g in serving, 1 portion, 20 g (20 g). About 30 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 25 g).
How many carbs are in Gratin mix geraspt?
Gratin mix geraspt has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gratin mix geraspt?
Gratin mix geraspt contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Gratin mix geraspt?
100 g contains 826 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141450903. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.