Granola Daim

Packaged product Sweets og Desserter LU

Granola Daim contains 494 kcal per 100 g. A serving, 23 g (23 g) provides about 114 kcal.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (491 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola Daim by LU, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
494kcal per 100 g
4,5 gprotein
61 gcarbohydrates
25 gfat
114kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 494 kcal
Total fat L 25 g 32 %
Saturated fat L 13 g 65 %
Sodium L 500 mg 22 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 2,1 g 8 %
Total sugars L 35 g
Added sugars L 21,4 g 43 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 50 %Fat: 46 %494kcal / 100 g
  • Protein 4 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Fiber2,1 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Sugars35 gabove the median for sweets og desserter (median 31,1 g)
  • Fat25 gabove the median for sweets og desserter (median 23,3 g)
  • Saturated fat13 gabove the median for sweets og desserter (median 12 g)
  • Sodium500 mgin the top quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LU
Barcode
7622210354693
Quantity
736 g (4 boites de 8 biscuits de 23 g)
Label serving
23 g
Category
Chokoladekiks
Packaging
fr:boites-carton-sous-film-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE 35,1 %, sucre, huile de palme, chocolat 17 % [sucre, pâte de cacao, graisses végétales (palme, karité en proportions variables), dextrose, beurre de cacao, émulsifiant (lécithine de SOJA)), beurre de cacao, poudre à lever carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, sirop de glucose, pâte de cacao, LAIT écrémé en poudre, LAIT entier en poudre, AMANDES 0,3 %, lactosérum en poudre (de LAIT), flocons d'AVOINE, BEÚRRE pâtissier, lactose et protéines de LAIT, LAIT écrémé concentré sucré, émulsifiants (lécithine de SOJA, lécithine de tournesol), arômes, BEURRE, agents d'enrobage E904, gomme arabique), colorant (bêta-carotène).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerPalmeolieKakaosmørSaltGlucosesirupMandlerHavreMælkSmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola Daim?

100 g of Granola Daim has 494 kcal. Serving, 23 g (23 g): about 114 kcal.

How much protein is in Granola Daim?

Granola Daim contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1 g in serving, 23 g (23 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Granola Daim?

Granola Daim has 61 g of total carbohydrates per 100 g, including 2,1 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola Daim?

Granola Daim contains 25 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Granola Daim?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210354693. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.