Granelle light

Packaged product Brød og bagværk Delser

Granelle light contains 412 kcal per 100 g. A serving, 100 g (100 g) provides about 412 kcal.

Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Granelle light by Delser, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
412kcal per 100 g
11 gprotein
73 gcarbohydrates
7,9 gfat
412kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 412 kcal
Total fat L 7,9 g 10 %
Saturated fat L 1,2 g 6 %
Sodium L 720 mg 31 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 2,6 g 9 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 72 %Fat: 17 %412kcal / 100 g
  • Protein 11 %
  • Carbohydrates 72 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for brød og bagværk (median 10 g)
  • Fiber2,6 gbelow the median for brød og bagværk (median 3,4 g)
  • Sugars1,9 gbelow the median for brød og bagværk (median 3,2 g)
  • Fat7,9 gin the lowest quarter of brød og bagværk (median 16,7 g)
  • Saturated fat1,2 gin the lowest quarter of brød og bagværk (median 2,9 g)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delser
Barcode
8008910066095
Quantity
300 g
Label serving
100 g
Category
Krabber (Appetizers)
Packaging
envelope
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farina di frumento, olio di semi di girasole, lievito di birra, sale, estratto di malto (frumento e orzo), agente lievitante: carbonato acido di sodio, emulsionante: stearoil-lattilato di sodio, antiossidante: estratti di rosmarino. Può contenere latte, uova, soia, frutta a guscio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granelle light?

100 g of Granelle light has 412 kcal. Serving, 100 g (100 g): about 412 kcal.

Is Granelle light high in protein?

Granelle light contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 10 g).

How many carbs are in Granelle light?

Granelle light has 73 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granelle light?

Granelle light contains 7,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Granelle light?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008910066095. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.