Goûter lacté chocolat
Packaged product Sweets og Desserter Yabon
Goûter lacté chocolat contains 89 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 30 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 116 kcal per 100 g across 234 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,3 g | |
| Added sugars L | 7,4 g | 15 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 58 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,2 g)
- Sugars11,3 gin the lowest quarter of sweets og desserter (median 14,8 g)
- Fat3,4 gabove the median for sweets og desserter (median 3,3 g)
- Saturated fat2,5 gabove the median for sweets og desserter (median 2,1 g)
- Sodium68 mgabove the median for sweets og desserter (median 59,5 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yabon
- Barcode
- 3760128848621
- Category
- Cremede buddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème dessert au chocolat : Lait écrémé 82%, sucre, crème fraiche, amidon transformé, chocolat en poudre 1,8% (sucre, cacao en poudre), chocolat0.6% (pâte de cacao, sucre, poudre de cacao maigre), épaississant : gomme xanthane, concentré minéraux du lait, correcteur d'acidité : citrate de sodium, vitamine D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jumbo Blanke Vla Jumbo | 90 | 2,4 g | 13,8 g | 2,8 g |
| Gourde BIO Crème dessert cacao - 340g (4x85g) - 10 mois Pommette | 88 | 3,4 g | 12 g | 2,8 g |
| Fatto con il cocco Granarolo | 91 | 0,4 g | 14 g | 3,6 g |
| Kokos Vla Melkunie | 91 | 1,9 g | 14 g | 3 g |
| Pâturette capuccino Intermarché | 92 | 2,7 g | 14,3 g | 2,7 g |
| Schoko Dessert ja! | 92 | 3,3 g | 15,3 g | 1,8 g |
| Creme dessert Chocolat Ferme des Tilleuls | 92 | 4,1 g | 11,3 g | 3,6 g |
| Crema bombón sin azúcares añadidos Clesa | 86 | 3 g | 15,5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Goûter lacté chocolat?
100 g of Goûter lacté chocolat has 89 kcal.
How much protein is in Goûter lacté chocolat?
Goûter lacté chocolat contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 12 % of its calories come from protein.
How many carbs are in Goûter lacté chocolat?
Goûter lacté chocolat has 14,6 g of total carbohydrates per 100 g, including 0 g of fiber and 11,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Goûter lacté chocolat?
Goûter lacté chocolat contains 3,4 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Goûter lacté chocolat?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760128848621. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.