Gourmandise de Brebis

Packaged product Sweets og Desserter Rians

Gourmandise de Brebis contains 109 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 38 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gourmandise de Brebis by Rians, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
3,6 gprotein
13 gcarbohydrates
4,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 4,5 g 6 %
Saturated fat L 3,1 g 16 %
Sodium L 36 mg 2 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 12 g
Added sugars L 10 g 20 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 49 %Fat: 38 %109kcal / 100 g
  • Protein 13 %
  • Carbohydrates 49 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gbelow the median for sweets og desserter (median 5,7 g)
  • Sugars12 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat4,5 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat3,1 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium36 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rians
Barcode
3184670004777
Quantity
2x150g
Category
Spécialité laitière au lait de brebis aux mûres et myrtilles
Packaging
fr:2-x-150-g
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier de brebis, sucre, mûres (5,75%), eau, myrtilles (2,3%), sirop de glucose-fructose, amidon de riz, amidon de mais modifié, purée concentrée de pommes, épaississants : pectines et gomme de guar, régulateurs d'acidité: citrate de sodium, acide citrique et citrate de calcium, arômes, jus de raisin concentré, ferments lactiques. Les allergènes sont indiqués en gras.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerApple

Frequently asked questions

How many calories are in Gourmandise de Brebis?

100 g of Gourmandise de Brebis has 109 kcal.

How much protein is in Gourmandise de Brebis?

Gourmandise de Brebis contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Gourmandise de Brebis?

Gourmandise de Brebis has 13 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gourmandise de Brebis?

Gourmandise de Brebis contains 4,5 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Gourmandise de Brebis?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3184670004777. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.