Gommes molles
Packaged product Sweets og Desserter Swing
Gommes molles contains 319 kcal per 100 g. A serving, 25 g (25 g) provides about 80 kcal.
Roughly 91 % of its calories come from carbohydrates, with 8 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 73 g | 27 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 52 g | |
| Added sugars L | 55,6 g | 111 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 91 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the top quarter of sweets og desserter (median 1 g)
- Fiber0,5 gabove the median for sweets og desserter (median 0 g)
- Sugars52 gbelow the median for sweets og desserter (median 61 g)
- Saturated fat0,3 gabove the median for sweets og desserter (median 0,1 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 35 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Swing
- Barcode
- 27038345
- Quantity
- 500 g
- Label serving
- 25 g
- Category
- Kryddernelliker
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre glucose syrup, modified potato starch, water, porc gelaxis, acidifiers (malic acid, citric acid), flavourings, spinach extract, grape concentrate, colours
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucosesirup
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|---|---|---|---|---|
| Yupo Ülker | 319 | 0 g | 79,8 g | 0 g |
| 旺仔QQ糖荔枝味 旺仔 | 319 | 6,1 g | 73,2 g | 0 g |
| Skittles clouds Skittles | 319 | 4 g | 74,4 g | 0,4 g |
| Green Apple Candy Want Want | 319 | 6,1 g | 73,2 g | 0,2 g |
| Bonbons animaux sucrés HEMA | 319 | 5,5 g | 73,5 g | 0,3 g |
| Candy's Delhaize | 319 | 6,2 g | 73 g | 0,2 g |
| Souris Candy Delhaize | 319 | 6,2 g | 73 g | 0,2 g |
| Bonbons ptits fruits sans gélatine U | 319 | 0,5 g | 79 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gommes molles?
100 g of Gommes molles has 319 kcal. Serving, 25 g (25 g): about 80 kcal.
How much protein is in Gommes molles?
Gommes molles contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).
How many carbs are in Gommes molles?
Gommes molles has 73 g of total carbohydrates per 100 g, including 0,5 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gommes molles?
Gommes molles contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Gommes molles?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27038345. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.