Gochujang Ginger Dressing
Packaged product Fedtstoffer og olier All Dressed Up
Gochujang Ginger Dressing contains 280 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 42 kcal.
Roughly 83 % of its calories come from fat, with 12 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 25,3 g | 32 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 707 mg | 31 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 12 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gabove the median for fedtstoffer og olier (median 0,5 g)
- Sugars4 gabove the median for fedtstoffer og olier (median 0,6 g)
- Fat25,3 gbelow the median for fedtstoffer og olier (median 33 g)
- Saturated fat2 gbelow the median for fedtstoffer og olier (median 5,6 g)
- Sodium707 mgin the top quarter of fedtstoffer og olier (median 245 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- All Dressed Up
- Barcode
- 5070002997054
- Label serving
- 1 serving (15 g)
- Category
- Fedtstoffer og olier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesar Dressing Pam’s | 280 | 1,2 g | 5,6 g | 27,2 g |
| Basil Lemongrass Dressing Siam | 280 | 1,7 g | 9,1 g | 26,3 g |
| Fatti Bene (Pasta fresca di semola) Fontaneto | 280 | 8,8 g | 58 g | 1,2 g |
| Caesar Salad Dressing CAESAR | 280 | 1,2 g | 8,5 g | 27 g |
| Herring Fillets Matje In Oil Auriba | 280 | 15,4 g | 1 g | 24 g |
| Scottish Mackerel In Olive Oil Sound Seafood | 280 | 21,7 g | 0,5 g | 21,7 g |
| Scoillolo Raviolificio | 280 | 10 g | 42 g | 7,5 g |
| Mazafati dates Arina | 280 | 1,8 g | 75 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gochujang Ginger Dressing?
100 g of Gochujang Ginger Dressing has 280 kcal. Serving, 1 serving, 15 g (15 g): about 42 kcal.
How much protein is in Gochujang Ginger Dressing?
Gochujang Ginger Dressing contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,5 g in serving, 1 serving, 15 g (15 g). About 5 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,5 g).
How many carbs are in Gochujang Ginger Dressing?
Gochujang Ginger Dressing has 8 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gochujang Ginger Dressing?
Gochujang Ginger Dressing contains 25,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Gochujang Ginger Dressing?
100 g contains 707 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5070002997054. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.