Gnocchi
Packaged product Korn og pastaprodukter Terre Du Ma
Gnocchi contains 179 kcal per 100 g.
Roughly 93 % of its calories come from carbohydrates, with 5 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 278 kcal per 100 g across 750 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 40,6 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 93 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gin the lowest quarter of korn og pastaprodukter (median 10,5 g)
- Sugars3,7 gin the top quarter of korn og pastaprodukter (median 1,7 g)
- Fat0,3 gin the lowest quarter of korn og pastaprodukter (median 5,4 g)
- Saturated fat0,2 gin the lowest quarter of korn og pastaprodukter (median 2 g)
- Sodium4 mgin the lowest quarter of korn og pastaprodukter (median 392 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Terre Du Ma
- Barcode
- 8020083687419
- Category
- Frisk pasta
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LA El UON A PASTA Dl U NA VOLTA pâte fraîche gnocc/U de teWŒe grédients: Purée de pommes de terre (pornmes de terre déshydratées 63%, eau), arnldon de mais amidon de FROMENT, sel, farine de blé tendre, émulsifiant'. E471, agent stabilisateur. E4301, anuoxydant: E304, correcteur d'acidité: acide citrique, agent conservateur. E223 (contient des SULFITES)., conservateur: sorbate de potassiurn. eae: entre 02C et —4cc. Produ:tes et conditonnes sous
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicche tricolores A Capella | 179 | 2,4 g | 40,6 g | 0,3 g |
| Chicche Della Nonna StemarPast | 180 | 2,5 g | 40 g | 0,3 g |
| Tortelli del Mugello Pastificio La Fiorita | 180 | 7 g | 28,3 g | 5,2 g |
| Triangoli Sentieri di Pasta | 181 | 7,5 g | 30,2 g | 2,8 g |
| Raviolini del plin aux herbes Sublimis | 181 | 7 g | 28 g | 3,6 g |
| Tortelli mugellani di patate Pastificio La Fiorita | 177 | 6,9 g | 35,7 g | 0,76 g |
| Gnocchi tricolore StemarPast | 182 | 2,8 g | 40 g | 0,4 g |
| Cappellacci ripieni con Filetto di Branzino e patate Pastificio Artusi | 176 | 8,5 g | 28 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 179 kcal.
How much protein is in Gnocchi?
Gnocchi contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 10,5 g).
How many carbs are in Gnocchi?
Gnocchi has 40,6 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Gnocchi?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8020083687419. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.