Glace
Packaged product Sweets og Desserter Lidl
Glace contains 122 kcal per 100 g. A serving, 100 ml (100 g) provides about 122 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0,8 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (121 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 24 g | |
| Added sugars L | 14,2 g | 28 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,5 gbelow the median for sweets og desserter (median 2,6 g)
- Sugars24 gbelow the median for sweets og desserter (median 24,4 g)
- Fat0,1 gin the lowest quarter of sweets og desserter (median 0,48 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,078 g)
- Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20548421
- Quantity
- 1000ml, 600 g
- Label serving
- 100 ml
- Category
- Blackcurrant sorbets
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, 30% blackcurrant puree, sugar, glucose-fructose syrup, natural blackcurrant flavor, coloring: anthocyanins, hydrolyzed pea protein, lemon juice concentrate, stabilizers: guar gum, locust bean gum, pectins, dextrose, may contain traces of nuts and milk,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet Fou de cassis Picard | 123 | 0,5 g | 30 g | 0,5 g |
| Sorbet Cassis & baies Thiriet | 121 | 0,5 g | 28 g | 0,2 g |
| Sorbet Cassis Cora | 124 | 0,7 g | 29,3 g | 0,5 g |
| Sorbet cassis HDG | 120 | 0,5 g | 26,4 g | 0,1 g |
| Sorbet Carte D'or Au Cassis, 1 Litre Carte d'Or | 120 | 0,7 g | 29 g | 0,5 g |
| Glace cassis Terres Bleues | 119 | 0,3 g | 29,1 g | 0,1 g |
| Pure Sélection Sorbet Le Cassis Picard | 119 | 0,3 g | 28 g | 0,4 g |
| Sorbet cassis Marque Repère | 127 | 0,7 g | 29 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glace?
100 g of Glace has 122 kcal. Serving, 100 ml (100 g): about 122 kcal.
How much protein is in Glace?
Glace contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 ml (100 g). About 2 % of its calories come from protein.
How many carbs are in Glace?
Glace has 29 g of total carbohydrates per 100 g, including 1,5 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glace?
Glace contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Glace?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20548421. License: ODbL 1.0 (Open Food Facts). Source record dated 29. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.