Glace chocolat
Packaged product Sweets og Desserter Coop
Glace chocolat contains 218 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (222 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 23 g | |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 54 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for sweets og desserter (median 4 g)
- Fiber1,4 gbelow the median for sweets og desserter (median 1,8 g)
- Sugars23 gabove the median for sweets og desserter (median 22,9 g)
- Fat9,3 gbelow the median for sweets og desserter (median 11 g)
- Saturated fat5,7 gin the lowest quarter of sweets og desserter (median 7 g)
- Sodium72 mgin the top quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7613379878625
- Quantity
- 150 ml
- Category
- Chokoladeis
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème Glacée Pâte à Tartiner La Turbine à saveurs | 218 | 4 g | 28,3 g | 10,4 g |
| Chocolat à la crème fraîche IJsboerke | 218 | 3,6 g | 25 g | 11,2 g |
| Chocolat Noir avec des morceaux de chocolat noir Carte D'or | 218 | 3,7 g | 25 g | 10 g |
| Schoko Eiscreme Eisfarm | 218 | 4,7 g | 22 g | 12 g |
| Glace Chocolat aux Pépites de Chocolat Leader Price | 218 | 2,8 g | 26,5 g | 10,6 g |
| Schokoladen Eis Gildo Rachelli | 218 | 3,5 g | 23 g | 12 g |
| Crème Glacée, Aux 3 Chocolats Cora | 218 | 2,9 g | 28,7 g | 9,8 g |
| CARTE D'OR Glace Crème Glacée Chocolat Noir 1200ml Carte D'or | 219 | 3,7 g | 25 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glace chocolat?
100 g of Glace chocolat has 218 kcal.
How much protein is in Glace chocolat?
Glace chocolat contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4 g).
How many carbs are in Glace chocolat?
Glace chocolat has 29 g of total carbohydrates per 100 g, including 1,4 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glace chocolat?
Glace chocolat contains 9,3 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Glace chocolat?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613379878625. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.