Gemüse-Pfanne mit Hackfleisch
Packaged product Måltider og disketter Maggi
Gemüse-Pfanne mit Hackfleisch contains 125 kcal per 100 g. A serving, 344 g (344 g) provides about 429 kcal.
Roughly 64 % of its calories come from fat, with 22 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 348 kcal per 100 g across 17 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 2,9 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 14 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of måltider og disketter (median 9,5 g)
- Fiber1,5 gin the lowest quarter of måltider og disketter (median 4,8 g)
- Sugars2,9 gbelow the median for måltider og disketter (median 5 g)
- Fat8,6 gabove the median for måltider og disketter (median 3,8 g)
- Saturated fat4 gin the top quarter of måltider og disketter (median 0,9 g)
- Sodium372 mgin the lowest quarter of måltider og disketter (median 680 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613035367609
- Quantity
- 37g
- Label serving
- 344 g
- Category
- Tørrede måltider
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kartoffelstärke, Jodsalz, Weizenmehl, Palmfett, Hefeextrakt, Molkenerzeugnis, Schmelzkäse, Milchzucker, Gewürze (Pfeffer, Kurkuma), Petersilie, Milcheiweiß, Würze (aus Weizen), Sonnenblumenöl, Salz, Aromen (mit Milch), Verdickungsmittel Guarkernmehl Säuerungsmittel Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltHvedemelGærSolsikkeolieMælk
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|---|---|---|---|---|
| Knorr Mon Veggie Pot Plat Déshydraté Couscous à la Méditerranéenne Végétarien 73g Knorr | 125 | 4 g | 18 g | 3,9 g |
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| Mie Noodles Cantonese Style Vitasia | 123 | 2,9 g | 26,8 g | 0,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gemüse-Pfanne mit Hackfleisch?
100 g of Gemüse-Pfanne mit Hackfleisch has 125 kcal. Serving, 344 g (344 g): about 429 kcal.
How much protein is in Gemüse-Pfanne mit Hackfleisch?
Gemüse-Pfanne mit Hackfleisch contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 23 g in serving, 344 g (344 g). About 22 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,5 g).
How many carbs are in Gemüse-Pfanne mit Hackfleisch?
Gemüse-Pfanne mit Hackfleisch has 4,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gemüse-Pfanne mit Hackfleisch?
Gemüse-Pfanne mit Hackfleisch contains 8,6 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Gemüse-Pfanne mit Hackfleisch?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035367609. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.