Gelée Extra Coings
Packaged product Drikkevarer Prosain
Gelée Extra Coings contains 260 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0,3 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (241 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 64 g | |
| Added sugars L | 61 g | 122 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 99 %
- Fat 0,7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gin the lowest quarter of drikkevarer (median 0,22 g)
- Sugars64 gin the top quarter of drikkevarer (median 58 g)
- Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
- Protein per 100 kcal0,077 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prosain
- Barcode
- 3335880001562
- Quantity
- 350 g
- Category
- Quince jellies
- Packaging
- Metal,Glass,pot,Lid
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jus de coings à base de concentré*, sucre de canne non raffiné*, agent gélifiant : pectine de fruits, jus concentré de citron*. *Ingrédients issus de l'agriculture biologique. Préparée avec 60 g de fruits pour 100 g. Teneur totale en sucres : 61 g pour 100 g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelée de coings La Vie Claire | 260 | 0,2 g | 63,8 g | 0,4 g |
| Gelée extra Coings Abbaye de Sept-Fons | 261 | 0,4 g | 64 g | 0,5 g |
| Gelée de Coing Les Vergers Du Rayol | 259 | 0,28 g | 63,9 g | 0,05 g |
| Coing, Gelée bio extra Saveurs Attitudes | 259 | 0,2 g | 63,2 g | 0,2 g |
| Geleila Casa de Mateus | 257 | 0,3 g | 63,5 g | 0,1 g |
| Geleia marmelo Casa de Mateus | 257 | 0,3 g | 63,5 g | 0,1 g |
| Gelée extra de coing Marque Repère | 256 | 0,5 g | 62 g | 0,5 g |
| Coings Gelée Extra Maribel | 255 | 0,5 g | 62 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelée Extra Coings?
100 g of Gelée Extra Coings has 260 kcal.
How much protein is in Gelée Extra Coings?
Gelée Extra Coings contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 0,22 g).
How many carbs are in Gelée Extra Coings?
Gelée Extra Coings has 64 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelée Extra Coings?
Gelée Extra Coings contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Gelée Extra Coings?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3335880001562. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.