Gelbe Curry-Paste

Packaged product Måltider og disketter Netto Marken-Discount

Gelbe Curry-Paste contains 96 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 14 % from fat (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gelbe Curry-Paste by Netto Marken-Discount, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
3,6 gprotein
15 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 5.600 mg 243 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 4,8 g 17 %
Total sugars L 8,2 g
Added sugars L 0 g 0 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 70 %Fat: 14 %96kcal / 100 g
  • Protein 17 %
  • Carbohydrates 70 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gin the top quarter of måltider og disketter (median 1,5 g)
  • Fiber4,8 gin the top quarter of måltider og disketter (median 1,5 g)
  • Sugars8,2 gin the top quarter of måltider og disketter (median 5,2 g)
  • Fat1,3 gin the lowest quarter of måltider og disketter (median 3,4 g)
  • Saturated fat0,3 gbelow the median for måltider og disketter (median 0,42 g)
  • Sodium5.600 mgin the top quarter of måltider og disketter (median 400 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Netto Marken-Discount
Barcode
42399964
Quantity
114g
Category
dagligvarer
Packaging
Glass,Clear Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

20% getrocknete rote Chili, Knoblauch, Schalotten, Speisesalz, Zitronengras, Koriandersamen, chinesischer Ingwer, Kreuzkümmel, 3% Kurkumapulver, Galant, Säuerungsmittel: Citronensäure; Kaffirlimettenschale

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvidløgSalt

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Grüne Curry Paste würzig-scharf REWE Beste Wahl 96 2,3 g 19,7 g 0,4 g
Sauce Suprême au bouillon de volaille maison Giraudet 96 2,7 g 6,1 g 6,9 g
Creamy Tomato Basil Pasta Sauce Trader Joe's 96 2,4 g 6,4 g 7,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelbe Curry-Paste?

100 g of Gelbe Curry-Paste has 96 kcal.

How much protein is in Gelbe Curry-Paste?

Gelbe Curry-Paste contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 1,5 g).

How many carbs are in Gelbe Curry-Paste?

Gelbe Curry-Paste has 15 g of total carbohydrates per 100 g, including 4,8 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gelbe Curry-Paste?

Gelbe Curry-Paste contains 1,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Gelbe Curry-Paste?

100 g contains 5.600 mg of sodium, 243 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42399964. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.