Gelatina zero
Packaged product Sweets og Desserter Condulce
Gelatina zero contains 8 kcal per 100 g.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 64 kcal per 100 g across 209 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gabove the median for sweets og desserter (median 1,9 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 11 g)
- Sodium24 mgbelow the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal26,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Condulce
- Barcode
- 5602477839432
- Quantity
- 28 g
- Category
- Blandinger til desserter af gelé
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gelatina (71%), aromas (sulfitos), correctores de acidez (ácido cítrico, ácido fumárico y citratos de sodio), edulcorantes (sucralosa y acesulfamo K), sal y colorante (curcumina). "Origen: fuera de la UE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelatina 0% sabor piña hacendado | 8 | 2,1 g | 0 g | 0 g |
| Gelatina zer0% sabor kiwi Condulce | 8 | 2,1 g | 0 g | 0 g |
| Gelatina zero 0% fresa salvaje Condulce | 8 | 2,1 g | 0 g | 0 g |
| Gelatina ZERO% Sabor mandarina Condulce | 8 | 2,1 g | 0 g | 0 g |
| Gelatina sabor mora Condulce | 8 | 2,1 g | 0 g | 0 g |
| Gélatine zero% Condi | 8 | 2,1 g | 0 g | 0 g |
| Gelatina sabor Frutos Vermelhos Belbake | 8 | 1,9 g | 0,5 g | 0 g |
| Gelatina 0% Condi | 8 | 2,1 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelatina zero?
100 g of Gelatina zero has 8 kcal.
How much protein is in Gelatina zero?
Gelatina zero contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 100 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1,9 g).
How many carbs are in Gelatina zero?
Gelatina zero has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelatina zero?
Gelatina zero contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Gelatina zero?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5602477839432. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.