Gelatinâ
Packaged product Sweets og Desserter Mango
Gelatinâ contains 338 kcal per 100 g.
Roughly 98 % of its calories come from protein, with 1 % from fat and 0,8 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 83 g | 166 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 98 %
- Carbohydrates 0,8 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein83 gin the top quarter of sweets og desserter (median 5,7 g)
- Sugars0,6 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat0,4 gin the lowest quarter of sweets og desserter (median 13,3 g)
- Saturated fat0,1 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Sodium480 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal24,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mango
- Barcode
- 4840648000347
- Category
- Sweets og Desserter
Ingredients
F bi cmpopacm«opuatbtà RàOI*0XB0-002-2007 pyKTOBb1X xeae, AecepT0B, upgMeweHW.q: CTOJIOB"O *earaTwga UOCTeneHH0 Bb1Cb1naTb - 0,8 JI ropggeü (6YJ1bOHa, cupona, MOJIOKa), pa3MemaTbA0 pacTBopeHH.H n nocraBHTb B XOJIOAHOe MeCT0 3aCTHBaHng, numeBag neHHOCTb 100 r upoAYKra: 6eJIKU - 83,0 r; — 0,7 r; 'KHPb1 r— 0,4 r, 3HepreTwqecrcag ueHHOCTb: 338 KR{UI/IOO r. BJra*HOCTU B03Ayxa He 60aee 70%. CPOK rogxHOCTH.: 24 Mecqua OT H3TOTOB.reHHH. gara H3rOTOBJreHHfl yra3aua Ha yuaK0BKe, CTpaHa 11poucxc9RAeHHH — YKpaHHa. nPOH3BOAHTeJ1b: JIucngaHcrrsü *eaaTHHOBb1Ü 3aBOA. HM110PTHPOBaHO H ynaR0Bf ao: 000 «ICowxwnpoA — VI. BapHmxa, r. 14/1, MD 2020, Pecuy6ermrca M0JIA0Ba, mea. (022) 42-11-90, e-mail: condiprod@maiE€.A1 Macca gerro: 15 r * 4,5% @GELATWÂALIMENTAR(RAPDDIZOLVABILÂ Se folose;te la prepararea bucatelor din carne pe*te in aspic, peltea din fructe, Mod de preparare: O linguri de gelatini se adaugi într-un vas cu 0,6 — 0,81 de lichid fierbinte (bullion' sirop, lapte), se amesteci pîni ce se dizolvi complet *i se pune la loc rece pentru a se prinde. Valorea nutritivi la 100 g produs: proteine - 83,0g; glucide g; grisimi — 0,4 g. Valorea energetica —
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Letao Double Matcha Cheese Cake Letao | 338 | 5,9 g | 21,7 g | 24,9 g |
| Birthday Cake Cake Cup | 338 | 4,2 g | 39,4 g | 18,3 g |
| Chocolatey Flavor Baked Wheat Cake D-Plus | 338 | 8,8 g | 47,5 g | 13,8 g |
| Corny white chocolate bar Corny | 338 | 6,8 g | 72 g | 8,8 g |
| Prime Bites Chocolate glazed donut brownie Prime Bites | 338 | 29,2 g | 29,2 g | 13,8 g |
| Chocolate Glazed Donut Protein Brownie Prime Bites | 338 | 29,2 g | 29,2 g | 13,8 g |
| Chocolate Wheat Bun D-Plus | 338 | 8,8 g | 48,8 g | 12,5 g |
| Chocolate hazelnut slice Coles | 338 | 4,8 g | 46,3 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelatinâ?
100 g of Gelatinâ has 338 kcal.
Is Gelatinâ high in protein?
Gelatinâ contains 83 g of protein per 100 g (166 % of the 50 g Daily Value). About 98 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Gelatinâ?
Gelatinâ has 0,7 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelatinâ?
Gelatinâ contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Gelatinâ?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4840648000347. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.