Gelatin
Packaged product Sweets og Desserter Royal
Gelatin contains 357 kcal per 100 g. A serving, 0.5 cup | dry mix for, 7 g (7 g) provides about 25 kcal.
Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 1.070 mg | 47 % |
| Total carbohydrates L | 71,4 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 14,3 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,3 gin the top quarter of sweets og desserter (median 5,6 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Sodium1.070 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 14,3 g | 14,3 g |
| Carbohydrates | 71,4 g | 71,4 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | 0 g |
| Sodium | 1.071 mg | 1.070 mg |
Product details
- Brand
- Royal
- Barcode
- 0072392014583
- Label serving
- 0.5 CUP | DRY MIX FOR (7 g)
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrin, gelatin, fumaric acid, sodium citrate, contains 2% or less of the following: artificial flavors, sucralose, acesulfame potassium, red 40, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minis chocolate chip Clif | 357 | 14,3 g | 64,3 g | 8,9 g |
| chocolate chip cookie dough Ben & Jerry's | 357 | 3,6 g | 71,4 g | 8,9 g |
| Cinnamon Doughnut Muffins Bisousweet Confections | 357 | 3,6 g | 46,4 g | 17,9 g |
| Vegan Wondershake Choc Peanut Cookie THEPROTEINWORKS | 357 | 83 g | 5 g | 2,7 g |
| Creole Jambalaya Mix Oak Grove | 357 | 7,1 g | 73,2 g | 4,5 g |
| Thins Dark Chocolate Sea Salt Caramels SANDERS | 357 | 0 g | 57,1 g | 14,3 g |
| Chocolate Pudding Great Value | 357 | 0 g | 89,3 g | 0 g |
| Egg-Cellent Chocolate Marshmallow Apollon Nutrition | 357 | 77,9 g | 3,3 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelatin?
100 g of Gelatin has 357 kcal. Serving, 0.5 cup | dry mix for, 7 g (7 g): about 25 kcal.
Is Gelatin high in protein?
Gelatin contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup | dry mix for, 7 g (7 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Gelatin?
Gelatin has 71,4 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Gelatin?
Gelatin contains 0 g of fat per 100 g.
How much sodium is in Gelatin?
100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2503634. License: CC0 1.0 (U.S. public domain). Source record dated 17. januar 2023. Imported 6. november 2026.
- Open Food Facts, record 0072392014583. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.