Gâteaux fourrés

Packaged product Sweets og Desserter Hema

Gâteaux fourrés contains 414 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gâteaux fourrés by Hema, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
6 gprotein
65,1 gcarbohydrates
15,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 15,7 g 20 %
Saturated fat L 9,5 g 48 %
Sodium L 164 mg 7 %
Total carbohydrates L 65,1 g 24 %
Dietary fiber L 1,4 g 5 %
Total sugars L 39,5 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 61 %Fat: 33 %414kcal / 100 g
  • Protein 6 %
  • Carbohydrates 61 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the top quarter of sweets og desserter (median 4,4 g)
  • Sugars39,5 gin the top quarter of sweets og desserter (median 31,6 g)
  • Fat15,7 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat9,5 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium164 mgin the lowest quarter of sweets og desserter (median 257 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hema
Barcode
8713475692596
Category
Kager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gâteaux fourrés?

100 g of Gâteaux fourrés has 414 kcal.

How much protein is in Gâteaux fourrés?

Gâteaux fourrés contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).

How many carbs are in Gâteaux fourrés?

Gâteaux fourrés has 65,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 39,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gâteaux fourrés?

Gâteaux fourrés contains 15,7 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).

How much sodium is in Gâteaux fourrés?

100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713475692596. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.