Gallette di riso integrale
Packaged product Sweets og Desserter Sarchio
Gallette di riso integrale contains 488 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 791 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 24 g | |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the lowest quarter of sweets og desserter (median 7,8 g)
- Fiber1,7 gin the lowest quarter of sweets og desserter (median 3 g)
- Sugars24 gin the top quarter of sweets og desserter (median 1 g)
- Fat22 gin the top quarter of sweets og desserter (median 3,2 g)
- Saturated fat13 gin the top quarter of sweets og desserter (median 0,6 g)
- Sodium36 mgbelow the median for sweets og desserter (median 100 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sarchio
- Barcode
- 8003712007635
- Quantity
- 100 g
- Category
- Med fyld af ris
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice cake Centra | 488 | 6,5 g | 64 g | 22 g |
| Tortitas arroz integral sabor yogurt Gullón | 488 | 7,1 g | 64 g | 22 g |
| Tortitas de arroz con sabor yogurt Eroski | 488 | 7,1 g | 64 g | 22 g |
| Vitalday Arroz Integral Sabor Yogur GALLETAS GULLON S.A. | 488 | 7,1 g | 64 g | 22 g |
| Galettes riz quinoa au chocolat Priméal | 488 | 7 g | 65,1 g | 21,4 g |
| Salted caramel rice cakes Morrisons | 487 | 5,9 g | 67,4 g | 20,9 g |
| reiswaffeln Genuss Plus | 487 | 6,5 g | 64,5 g | 21,9 g |
| Tortita de arroz y chocolate negro con coco Ecocesta | 490 | 7 g | 59,1 g | 23,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gallette di riso integrale?
100 g of Gallette di riso integrale has 488 kcal.
How much protein is in Gallette di riso integrale?
Gallette di riso integrale contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,8 g).
How many carbs are in Gallette di riso integrale?
Gallette di riso integrale has 65 g of total carbohydrates per 100 g, including 1,7 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gallette di riso integrale?
Gallette di riso integrale contains 22 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Gallette di riso integrale?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003712007635. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.