Fusetti Pizza

Packaged product Korn og pastaprodukter Il Buon Pane

Fusetti Pizza contains 422 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 28 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 375 kcal per 100 g across 4.875 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fusetti Pizza by Il Buon Pane, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
11 gprotein
64 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 13 g 17 %
Saturated fat L 3,8 g 19 %
Sodium L 1.360 mg 59 %
Total carbohydrates L 64 g 23 %
Dietary fiber not reported
Total sugars L 1,8 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 61 %Fat: 28 %422kcal / 100 g
  • Protein 11 %
  • Carbohydrates 61 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for korn og pastaprodukter (median 9,3 g)
  • Sugars1,8 gin the lowest quarter of korn og pastaprodukter (median 12 g)
  • Fat13 gin the top quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat3,8 gin the top quarter of korn og pastaprodukter (median 0,55 g)
  • Sodium1.360 mgin the top quarter of korn og pastaprodukter (median 222 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Il Buon Pane
Barcode
8005221300702
Category
Korn og produkter heraf
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Rolled Oats Whole Foods Market 422 13,3 g 73,3 g 6,7 g
Fusetti Pizza Il Buon Pane 422 11 g 64 g 13 g
Fusetti - Paprika Il Buon Pane 422 11 g 64 g 13 g
Bastoncini di Frumento con Pomodoro e Origano Il nuovo pane 422 11,4 g 50,4 g 16,5 g
Truccioli di frumento conmpomodoro e origano Novalis 422 11,4 g 50,4 g 16,5 g
Corti di pane La Buona Terra 422 11 g 70 g 9,5 g
Cruschini Il nuovo pane 422 3,3 g 50,4 g 16,5 g
Chocolate Chip Brownie Larabar 422 8,9 g 57,8 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fusetti Pizza?

100 g of Fusetti Pizza has 422 kcal.

Is Fusetti Pizza high in protein?

Fusetti Pizza contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 9,3 g).

How many carbs are in Fusetti Pizza?

Fusetti Pizza has 64 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fusetti Pizza?

Fusetti Pizza contains 13 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

How much sodium is in Fusetti Pizza?

100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8005221300702. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.