Fumet de poisson
Packaged product Suppe og saucer Bédros
Fumet de poisson contains 243 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 20 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (268 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 11.120 mg | 483 % |
| Total carbohydrates L | 43,8 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,7 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 75 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,7 gabove the median for suppe og saucer (median 7,1 g)
- Fat1,2 gabove the median for suppe og saucer (median 1,1 g)
- Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 0,15 g)
- Sodium11.120 mgin the top quarter of suppe og saucer (median 3.986 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bédros
- Barcode
- 3580281770474
- Quantity
- 90 g
- Category
- Fumets de poisson
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sel, maltodextrines, fécule de pomme de terre, poisson en poudre 13%, oignon, arôme, extrait de levure, jus concentré de citron, épaississant : gomme guar, ail, arôme naturel de vin blanc, acidifiant : acide citrique, huile de colza, épice : poivre blanc. Traces possibles de gluten, de crustacé, d'œuf, de soja, de lait et de céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltLøgGærHvidløgRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fumet de Poisson Premium CHEF Pot de 630 g pour 9 L à 15 L Chef | 263 | 9,1 g | 38,6 g | 8 g |
| MAGGI Fumet de poisson Maggi | 273 | 12 g | 52 g | 1,4 g |
| Fumet de Poisson Marque Repère | 274 | 16 g | 48,8 g | 1,2 g |
| Fumet poisson Titok Production | 277 | 4 g | 63 g | 0,9 g |
| Fumet de poisson Cora | 285 | 16 g | 53,1 g | 0,7 g |
| Fumet de poisson Auchan | 292 | 13 g | 52 g | 2,6 g |
| Fumet de poisson Horeca | 303 | 12,7 g | 54,1 g | 2,9 g |
| Fumet de poisson Saveurs Cuisinées | 304 | 11,1 g | 56,2 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fumet de poisson?
100 g of Fumet de poisson has 243 kcal.
Is Fumet de poisson high in protein?
Fumet de poisson contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 7,1 g).
How many carbs are in Fumet de poisson?
Fumet de poisson has 43,8 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fumet de poisson?
Fumet de poisson contains 1,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Fumet de poisson?
100 g contains 11.120 mg of sodium, 483 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3580281770474. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.