Fugleæg

Packaged product Sweets og Desserter Anthon Berg

Fugleæg contains 486 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fugleæg by Anthon Berg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
486kcal per 100 g
7,4 gprotein
63 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 21 g 27 %
Saturated fat L 6,5 g 33 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 57 g
Protein L 7,4 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %486kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gin the top quarter of sweets og desserter (median 1 g)
  • Sugars57 gbelow the median for sweets og desserter (median 61 g)
  • Fat21 gin the top quarter of sweets og desserter (median 0,5 g)
  • Saturated fat6,5 gin the top quarter of sweets og desserter (median 0,1 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 32 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anthon Berg
Barcode
5709678383754
Quantity
780g
Category
Kryddernelliker
Packaging
Plastic,PP 5 - Polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(DK/N/S) MARCIPAN/MARSIPAN (46%) MED MØRK CHOKOLADE-/SJOKOLADE - (27%) OG SUKKERDRAGEE. MARSIPAN (46%) MED MÖRK CHOKLAD - (27%) OCH SOCKERDRAGÉE Ingredienser: Sukker/socker, mandler/mandlar 12%, kakaomasse, abrikoskerner/-kjerner/ - kjärnor, glukosesirup/-sirap, kakaosmør/-smör, sødmælks-/helmelk-/helmjölkspulver, risstivelse/risstärkelse, fortykningsmiddel/förtjockningmedel (arabisk gummi/gummi arabicum), mælke-/melkesukker/mjölksocker, emulgator/emulgeringsmedel (lecithin), helt hærdet/herdnet/härdat vegetabilsk fedt/fett (palmekerne/-kjerne/palmkärna), konserveringsmiddel/-medel (sorbinsyre/-syra), farvestoffer/fargestoffer/färgämnen (blandede carotener/karoten, carmin/karmin, chlorophyll-kobber-kompleks), fugtighedsbevarende middel/medel (invertase). Kan indeholde spor af andre nødder/nøtter. Kan innehålla spår av andra nötter. Mindst 50% kakaotørstof/-torrsubstans i den mørke chokolade/sjokolade/mörka chokladen. Opbevares tart og køligt. Förvaras torrt och svalt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fugleæg?

100 g of Fugleæg has 486 kcal.

How much protein is in Fugleæg?

Fugleæg contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).

How many carbs are in Fugleæg?

Fugleæg has 63 g of total carbohydrates per 100 g, including 0 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fugleæg?

Fugleæg contains 21 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Fugleæg?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. september 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5709678383754. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.