Fruitsnack
Packaged product Sweets og Desserter VanDelft
Fruitsnack contains 393 kcal per 100 g. A serving, 33 g (33 g) provides about 130 kcal.
Roughly 76 % of its calories come from carbohydrates, with 20 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 184 mg | 8 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Added sugars L | 49,3 g | 99 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 76 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gbelow the median for sweets og desserter (median 5,6 g)
- Sugars44 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat8,9 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat4,3 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium184 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- VanDelft
- Barcode
- 8711513337027
- Quantity
- 198 g
- Label serving
- 33 g
- Category
- barra-alla-frutta-con-ripieno-di-mele
- Packaging
- it:holland
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
45% ripieno di mele (sciroppo di glucosio-fruttosio, zucchero, umidificante (glicerolo), 4,1% concentrato pure di mele, farina di avena, destrosio, gelificante (pectina), acido (acido di mele, acido citrico), regolatori di acidità (citrato di calcio, citrato di sodio), aroma naturale, cannella), fior di farina, zucchero, olio vegetale (olio di palma, olio di girasole), sciroppo di glucosio, polvere di latte intero, sale, emulsionante (estere mono - e diacetiltartarico di mono - e digliceride degli acidi grassi), lieviti (carbonato di sodio di idrogeno, solfato di disodio), colorante (carotene vegetale), proteina di latte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupMælkSaltGærAppleHavreKanelPalmeolieSolsikkeolie
Frequently asked questions
How many calories are in Fruitsnack?
100 g of Fruitsnack has 393 kcal. Serving, 33 g (33 g): about 130 kcal.
How much protein is in Fruitsnack?
Fruitsnack contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,4 g in serving, 33 g (33 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Fruitsnack?
Fruitsnack has 76 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruitsnack?
Fruitsnack contains 8,9 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Fruitsnack?
100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711513337027. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.