Fruit pastilles
Packaged product Sweets og Desserter Lidl
Fruit pastilles contains 333 kcal per 100 g. A serving, 11 sweets, 40 g (40 g) provides about 133 kcal.
Roughly 94 % of its calories come from carbohydrates, with 5 % from protein and 0,7 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0,25 g | 0,3 % |
| Saturated fat L | 0,25 g | 1 % |
| Sodium | not reported | |
| Total carbohydrates L | 77,5 g | 28 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 57,5 g | |
| Added sugars L | 76,6 g | 153 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 94 %
- Fat 0,7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets og desserter (median 4,3 g)
- Fiber3,5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars57,5 gabove the median for sweets og desserter (median 54,6 g)
- Fat0,25 gbelow the median for sweets og desserter (median 0,3 g)
- Saturated fat0,25 gin the top quarter of sweets og desserter (median 0,1 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, glucose syrup, water, pork gelatine, gelling agent: gum arabic, maize starch, fruit juice from concentrate (apple, blackcurrant, cherry, raspberry, strawberry, orange, apricot, pineapple, passion fruit, lemon, grapefruit, banana, peach, grape, pear), acids: lactic acid, malic acid, citric acid, colours: curcumin, anthocyanins, natural flavourings, fruit, plant and vegetable concentrates (safflower, spirulina, radish, carrot, blackcurrant), allergy advice may contain soya, sulphites and cereals containing gluten,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupAppleBananCity in Germany
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mûres Histoires d'Enfance | 333 | 0,5 g | 82,7 g | 0 g |
| Haribo Kindermix Haribo | 332 | 1,9 g | 80 g | 0,5 g |
| English Wine Gums Cottage Country | 333 | 4 g | 77 g | 0 g |
| Gummi worms Our Family | 333 | 6,7 g | 76,7 g | 0 g |
| Mango Chili Bears Sweets | 333 | 0 g | 83,3 g | 0 g |
| Lovelicorne Haribo | 333 | 6,4 g | 76 g | 0,5 g |
| Gomitas Trululu Neon Trululu | 333 | 0 g | 80 g | 0 g |
| Scandinavian Tidings Trader Joe's | 333 | 0 g | 86,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit pastilles?
100 g of Fruit pastilles has 333 kcal. Serving, 11 sweets, 40 g (40 g): about 133 kcal.
How much protein is in Fruit pastilles?
Fruit pastilles contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,6 g in serving, 11 sweets, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,3 g).
How many carbs are in Fruit pastilles?
Fruit pastilles has 77,5 g of total carbohydrates per 100 g, including 3,5 g of fiber and 57,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit pastilles?
Fruit pastilles contains 0,25 g of fat per 100 g, of which 0,25 g is saturated (1 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 15. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489540137. License: ODbL 1.0 (Open Food Facts). Source record dated 15. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.