Fromage Basque pur Brebis
Packaged product Mælk og æg Etorki
Fromage Basque pur Brebis contains 393 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 24 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (393 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 0,5 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gabove the median for mælk og æg (median 23 g)
- Sodium600 mgin the lowest quarter of mælk og æg (median 680 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Etorki
- Barcode
- 3222110029512
- Quantity
- 360g (2 x 180 g)
- Category
- fåremælksoste
- Packaging
- Plastic,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait de brebis pasteurisé (Origine: R Atlantiques), sel, ferments, conservateurs E235 (dans la croûte), E1105 (extrait d'euf). Croûte non destinée à être consommée. Produit conditionné sous atr protectrice. Fabriqué dans un atelier utilisant du lait de brebis de vache et de ch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kamiku queso de oveja Ardiarana | 393 | 24,5 g | 1,4 g | 32,2 g |
| Le Brebiou Tradition Le Brebiou | 393 | 24 g | 0,1 g | 33 g |
| Formatge D'ovella madurat Ametller Origen | 393 | 23 g | 0,5 g | 33 g |
| le Brebiou Migros | 393 | 24 g | 0,1 g | 33 g |
| Pur brebis Fromapac | 393 | 24 g | 0,5 g | 33 g |
| Etorki pur brebis Etorki | 393 | 24 g | 0,5 g | 33 g |
| Fromage de Brebis Etorki | 393 | 24 g | 0,5 g | 33 g |
| Melbury ewes milk cheese Woodlands | 393 | 24,9 g | 3,3 g | 30,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage Basque pur Brebis?
100 g of Fromage Basque pur Brebis has 393 kcal.
Is Fromage Basque pur Brebis high in protein?
Fromage Basque pur Brebis contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 23 g).
How many carbs are in Fromage Basque pur Brebis?
Fromage Basque pur Brebis has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage Basque pur Brebis?
Fromage Basque pur Brebis contains 33 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Fromage Basque pur Brebis?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222110029512. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.