Frollini Protein farro e chia
Packaged product Sweets og Desserter Enervit
Frollini Protein farro e chia contains 427 kcal per 100 g.
Roughly 38 % of its calories come from fat, with 38 % from carbohydrates and 25 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 19 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 38 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber11 gin the top quarter of sweets og desserter (median 2 g)
- Sugars19 gbelow the median for sweets og desserter (median 21,6 g)
- Fat17 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat2,4 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium200 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Enervit
- Barcode
- 8007640930737
- Quantity
- 200 g
- Category
- biscuit-aux-cereales-riches-en-proteines
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTI. Farina di soia (38,9%) - Zucchero di canna-Olio extravergine di oliva (12,3%) - Amido resistente di mais (7,7%) - Proteine idrolizzate del frumento (7,4%) - Farina di frumento (7,3%) - Farina di grano khorasan KAMUT® (5,2%) - Farina integrale di farro (4,1%) - Emulsionante: lecitine (da sola) - Semi di chia (Salvia Hispanica) (1%) - Aromi - Pasta di nocciole - Agenti lievitanti: carbonati di sodio, carbonati di ammonio Estratto di vaniglia (0,1%) Sale. Può contenere tracce di latte, uova, altra frutta a guscio *
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Frollini Protein farro e chia?
100 g of Frollini Protein farro e chia has 427 kcal.
Is Frollini Protein farro e chia high in protein?
Frollini Protein farro e chia contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Frollini Protein farro e chia?
Frollini Protein farro e chia has 38 g of total carbohydrates per 100 g, including 11 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frollini Protein farro e chia?
Frollini Protein farro e chia contains 17 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Frollini Protein farro e chia?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8007640930737. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Source description: "Frollini Protein farro e chia". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.