Frikadellen Klassik
Frikadellen Klassik contains 299 kcal per 100 g. A serving, 100 g (100 g) provides about 299 kcal.
Roughly 70 % of its calories come from fat, with 18 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (287 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 299 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 629 mg | 27 % |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 13 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the lowest quarter of kød (median 13,9 g)
- Fat23 gin the top quarter of kød (median 22 g)
- Saturated fat8,4 gin the top quarter of kød (median 8 g)
- Sodium629 mgin the lowest quarter of kød (median 655 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulano
- Barcode
- 20034344
- Quantity
- 500g
- Label serving
- 100 g
- Category
- Pork frikadelle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% Schweinefleisch* z. T. fein zerkleinert, Paniermehl (Weizenmehl, Speisesalz, Hefe), Zwiebeln, Trinkwasser, Speisesalz, Weizengluten, Gewürze (enthält Senfmehl), Senf (Wasser, Senfsaat, Branntweinessig, Speisesalz, Zucker, Gewürze), Dextrose, Kräuter, Rapsöl.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgSaltRapsfrøolieHvedemelGærEddikeSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Frikadellen Klassik Dulano | 300 | 13 g | 9,5 g | 23 g |
| Frikadellen Schwein Kampsen | 296 | 13 g | 9 g | 23 g |
| Frikadellen Ja! | 295 | 14 g | 10 g | 22 g |
| Frikadellen Bällchen Penny | 292 | 13,5 g | 10,8 g | 21,5 g |
| Frikadellenbällchen Rewe | 310 | 13 g | 12,5 g | 23 g |
| Frikadellen Abbelen | 287 | 14 g | 8 g | 22 g |
| Frikadellen Jeden Tag | 287 | 14 g | 8 g | 22 g |
| Frikadellen Hofmaier | 287 | 14 g | 8 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frikadellen Klassik?
100 g of Frikadellen Klassik has 299 kcal. Serving, 100 g (100 g): about 299 kcal.
Is Frikadellen Klassik high in protein?
Frikadellen Klassik contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 18 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 13,9 g).
How many carbs are in Frikadellen Klassik?
Frikadellen Klassik has 9,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frikadellen Klassik?
Frikadellen Klassik contains 23 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in Frikadellen Klassik?
100 g contains 629 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20034344. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.