Frijol Pinto

Packaged product Korn og pastaprodukter GREAT VALUE

Frijol Pinto contains 136 kcal per 100 g. A serving, 110 g (110 g) provides about 150 kcal.

Roughly 73 % of its calories come from carbohydrates, with 27 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 378 kcal per 100 g across 4.481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frijol Pinto by GREAT VALUE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
8,2 gprotein
21,8 gcarbohydrates
0 gfat
150kcal in serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0,92 mg 0 %
Total carbohydrates L 21,8 g 8 %
Dietary fiber L 8,2 g 29 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 8,2 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 73 %136kcal / 100 g
  • Protein 27 %
  • Carbohydrates 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gbelow the median for korn og pastaprodukter (median 9,3 g)
  • Fiber8,2 gabove the median for korn og pastaprodukter (median 7 g)
  • Sugars0 gin the lowest quarter of korn og pastaprodukter (median 14,3 g)
  • Fat0 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium0,92 mgin the lowest quarter of korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GREAT VALUE
Barcode
7501791624527
Quantity
900 g
Label serving
110 g
Category
Korn og produkter heraf
Packaging
Plastic,bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FRIJOL PINTO

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frijol Pinto?

100 g of Frijol Pinto has 136 kcal. Serving, 110 g (110 g): about 150 kcal.

How much protein is in Frijol Pinto?

Frijol Pinto contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 9 g in serving, 110 g (110 g). About 27 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 9,3 g).

How many carbs are in Frijol Pinto?

Frijol Pinto has 21,8 g of total carbohydrates per 100 g, including 8,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frijol Pinto?

Frijol Pinto contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Frijol Pinto?

100 g contains 0,92 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501791624527. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Source description: "FRIJOL PINTO". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.