Fresh Mozzarella with Truffle Salt

Packaged product Krydderurter og -genstande Lunds & Byerlys

Fresh Mozzarella with Truffle Salt contains 286 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 80 kcal.

Roughly 69 % of its calories come from fat, with 26 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

286kcal per 100 g
17,9 gprotein
3,6 gcarbohydrates
21,4 gfat
80kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 71,4 mg 24 %
Sodium L 339 mg 15 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 17,9 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 5 %Fat: 69 %286kcal / 100 g
  • Protein 26 %
  • Carbohydrates 5 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,9 gin the top quarter of krydderurter og -genstande (median 6 g)
  • Fiber0 gin the lowest quarter of krydderurter og -genstande (median 2,9 g)
  • Sugars3,6 gbelow the median for krydderurter og -genstande (median 5 g)
  • Fat21,4 gabove the median for krydderurter og -genstande (median 9 g)
  • Saturated fat14,3 gin the top quarter of krydderurter og -genstande (median 2,5 g)
  • Sodium339 mgbelow the median for krydderurter og -genstande (median 400 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunds & Byerlys
Barcode
0264099705721
Label serving
1 portion (28 g)
Category
Krydderurter og -genstande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mild Fajita Seasoning The Kroger Co. 286 0 g 71,4 g 0 g
Italian Herb Mozzarella Organic Valley 286 25 g 7,1 g 17,9 g
Choc Top Salted Caramel Bulla 286 4,1 g 36,9 g 13,4 g
Saltines (Bilingual) Westminster Bakers Co. 286 14,3 g 42,9 g 7,1 g
Original Chili Seasoning Mix Hormel 286 14,3 g 57,1 g 0 g
Salted Caramel Choc Top Bulla 286 4,3 g 37,1 g 13,2 g
Salt & Vinegar Seasoning Mix Great Value 286 0 g 57,1 g 0 g
Too Seasoning Mix Gc Monarch 286 14,3 g 57,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Mozzarella with Truffle Salt?

100 g of Fresh Mozzarella with Truffle Salt has 286 kcal. Serving, 1 portion, 28 g (28 g): about 80 kcal.

Is Fresh Mozzarella with Truffle Salt high in protein?

Fresh Mozzarella with Truffle Salt contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 28 g (28 g). About 26 % of its calories come from protein. Compared with other krydderurter og -genstande, that is among the highest quarter (median 6 g).

How many carbs are in Fresh Mozzarella with Truffle Salt?

Fresh Mozzarella with Truffle Salt has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Mozzarella with Truffle Salt?

Fresh Mozzarella with Truffle Salt contains 21,4 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Fresh Mozzarella with Truffle Salt?

100 g contains 339 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0264099705721. License: ODbL 1.0 (Open Food Facts). Source record dated 3. august 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.