Francfort
Packaged product Kød Stoeffler
Francfort contains 276 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 17 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 241 kcal per 100 g across 244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 1 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of kød (median 13 g)
- Fiber0 gin the lowest quarter of kød (median 0,004 g)
- Fat25 gin the top quarter of kød (median 20 g)
- Saturated fat8,9 gabove the median for kød (median 7,5 g)
- Sodium760 mgbelow the median for kød (median 800 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stoeffler
- Barcode
- 3235080008654
- Quantity
- 240 g
- Category
- Frankfurterpølser
- Packaging
- Plastic,packaging,vacuum-packed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork meat from france 68%, water, pork fat, salt, carrot fiber, dehydrated plasma, dextrose, stabilizers: diphosphates and triphosphates, spices and aromatic plants, flavor enhancer: monosodium glutamate, antioxidant: ascorbic acid, spice extracts, preservative: sodium nitrite, smoke flavor, colored casing (collagen, water, cellulose, colors: annatto, iron oxides), possible presence of gluten, egg, milk, nuts and mustard,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisses de francfort bio U Bio | 276 | 13 g | 1,1 g | 24 g |
| Saucisses de Francfort Bio U | 276 | 13 g | 1,1 g | 24 g |
| Saucisse de Francfort lot de 2, le 2ème a 50% Stoeffler | 277 | 12 g | 0,6 g | 25 g |
| Stoeffler la francfort Stoeffler | 277 | 12 g | 0,6 g | 25 g |
| Stoeffler saucisse de francfort 2x6 Stoeffler | 277 | 12 g | 0,6 g | 24 g |
| Aia Wudy Maxi Grill 500G Aia | 275 | 15 g | 0,6 g | 17 g |
| Frankfurters Dulano | 274 | 11,1 g | 0,86 g | 25,1 g |
| Hámozott Frankfurti koktélvirsli Aldi | 274 | 11 g | 3,5 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Francfort?
100 g of Francfort has 276 kcal.
Is Francfort high in protein?
Francfort contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 13 g).
How many carbs are in Francfort?
Francfort has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Francfort?
Francfort contains 25 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Francfort?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3235080008654. License: ODbL 1.0 (Open Food Facts). Source record dated 21. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.