Fragole e Fragoline di Bosco
Packaged product Sweets og Desserter Zuegg
Fragole e Fragoline di Bosco contains 46 kcal per 100 g. A serving, 20 g (20 g) provides about 9 kcal.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 216 kcal per 100 g across 1.973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 12,5 g | 5 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 4,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,2 gin the top quarter of sweets og desserter (median 1,2 g)
- Sugars4,1 gin the lowest quarter of sweets og desserter (median 49,5 g)
- Fat0,1 gbelow the median for sweets og desserter (median 0,2 g)
- Sodium44 mgin the top quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zuegg
- Barcode
- 80322863
- Quantity
- 220 g
- Label serving
- 20 g
- Category
- Jordbærsyltetøj
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fragole 59%, edulcoranti (sciroppo di sorbitolo, glicosidi steviolici da Stevia), acqua, fragoline di bosco 1%, gelificante( pectina di frutta), succo di limone concentrato, aromi naturali, concentrato di carota nera e ribes nero.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confitura light fresa Carrefour | 45 | 0 g | 12 g | 0 g |
| Strawberry Fraises Irrésistibles | 45 | 0 g | 11 g | 0 g |
| Mermelada extra fresa light Alifrut | 47 | 0,6 g | 10,4 g | 0 g |
| Confiture De Fraises Du Périgord Cora | 48 | 0 g | 11,8 g | 0 g |
| Jordbærsyltetøy Original Uten Tilsatt Sukker, 425 g LERUM AS | 48 | 0,2 g | 4 g | 0,1 g |
| Mermelada fresa 0% Helios | 44 | 0,5 g | 22,1 g | 0 g |
| Mermelada de fresa Boulé | 44 | 0,5 g | 17 g | 0 g |
| Mermelada extra de fresa Diet Bebé | 44 | 0,5 g | 17 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fragole e Fragoline di Bosco?
100 g of Fragole e Fragoline di Bosco has 46 kcal. Serving, 20 g (20 g): about 9 kcal.
How much protein is in Fragole e Fragoline di Bosco?
Fragole e Fragoline di Bosco contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in serving, 20 g (20 g). About 4 % of its calories come from protein.
How many carbs are in Fragole e Fragoline di Bosco?
Fragole e Fragoline di Bosco has 12,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fragole e Fragoline di Bosco?
Fragole e Fragoline di Bosco contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fragole e Fragoline di Bosco?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80322863. License: ODbL 1.0 (Open Food Facts). Source record dated 6. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.