Formaggino classico hipp
Packaged product Mælk og æg Hipp
Formaggino classico hipp contains 90 kcal per 100 g.
Roughly 39 % of its calories come from carbohydrates, with 33 % from fat and 28 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 346 kcal per 100 g across 6.599 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 39 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gin the lowest quarter of mælk og æg (median 21,4 g)
- Sugars1,2 gabove the median for mælk og æg (median 0 g)
- Fat3,3 gin the lowest quarter of mælk og æg (median 26,7 g)
- Saturated fat2,1 gin the lowest quarter of mælk og æg (median 16,1 g)
- Sodium220 mgin the lowest quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almarai Triangle cheese 16 portions Almarai | 90 | 3 g | 1 g | 8 g |
| swiss cheese Publix | 90 | 6 g | 0 g | 7 g |
| Cottage Cheese Mexican Style M-Classic | 90 | 9 g | 4,4 g | 3,9 g |
| Smoked Gouda Schtark | 90 | 6 g | 1 g | 7 g |
| Mozzarella cheese shreds Kroger | 90 | 6 g | 1 g | 7 g |
| Mărgele De Brânză 2,8 % Hochland | 90 | 12,5 g | 3,8 g | 2,8 g |
| Baby Swiss cheese slices Our Family | 90 | 6 g | 0 g | 7 g |
| Metton affiné Prêt à fondre 250g Poitrey | 90 | 21,4 g | 0,5 g | 0,25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Formaggino classico hipp?
100 g of Formaggino classico hipp has 90 kcal.
How much protein is in Formaggino classico hipp?
Formaggino classico hipp contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,4 g).
How many carbs are in Formaggino classico hipp?
Formaggino classico hipp has 8,7 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Formaggino classico hipp?
Formaggino classico hipp contains 3,3 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Formaggino classico hipp?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4062300216310. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.