ข้าวเกรียบกุ้ง รสต้มยำ
Packaged product Snacks พีอาร์
ข้าวเกรียบกุ้ง รสต้มยำ contains 500 kcal per 100 g. A serving, 20 g (20 g) provides about 100 kcal.
Roughly 55 % of its calories come from carbohydrates, with 45 % from fat and 0 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat | not reported | |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 55 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of snacks (median 6,7 g)
- Fiber0 gin the lowest quarter of snacks (median 3,2 g)
- Sugars5 gbelow the median for snacks (median 6,5 g)
- Fat25 gabove the median for snacks (median 23,3 g)
- Sodium800 mgbelow the median for snacks (median 824 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- พีอาร์
- Barcode
- 8855120000346
- Quantity
- 25 g
- Label serving
- 20 g
- Category
- rice-crisp
- Packaging
- bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ส่วนประกอบสำคัญ แป้งสาลี 60% แบ่งมันสำปะหลัง ะ น้ำมันปาล์ม 20% 15% 1% เกลือ เครื่องปรุงแต่งรสธรรมชาติ เจือสีผสมอาหารสังเคราะห์ (INS 102,110) 4% แจสำหรับผู้แพ้อาหาร R. R P มีแป้งสาลี, ป, กุ้ง, ปลาหมึก
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ข้าวเกรียบกุ้ง Calbee | 500 | 7,1 g | 67,9 g | 21,4 g |
| ตะวันรสหมึกสามรส pepsico | 500 | 3,3 g | 70 g | 23,3 g |
| Rice Crackers ชินมัย | 500 | 3,3 g | 66,7 g | 23,3 g |
| Rice Craker with pork floss chaosua | 500 | 18,4 g | 52,6 g | 23,7 g |
| ข้าวเกรียบกุ้งรวยเพื่อน Hanami | 500 | 5 g | 70 g | 20 g |
| ข้าวเกรียบปลาเมืองนรา รสดั้งเดิม กรือโปะ | 514 | 11,4 g | 54,3 g | 25,7 g |
| ข้าวตังหน้าหมูหยองพริกเผา Chao sua | 519 | 11,1 g | 55,6 g | 25,9 g |
| สาหร่ายแซลมอนย่างเทอริยากิ - 50 g Calbee | 520 | 8 g | 68 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ข้าวเกรียบกุ้ง รสต้มยำ?
100 g of ข้าวเกรียบกุ้ง รสต้มยำ has 500 kcal. Serving, 20 g (20 g): about 100 kcal.
How much protein is in ข้าวเกรียบกุ้ง รสต้มยำ?
ข้าวเกรียบกุ้ง รสต้มยำ contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 20 g (20 g). About 0 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,7 g).
How many carbs are in ข้าวเกรียบกุ้ง รสต้มยำ?
ข้าวเกรียบกุ้ง รสต้มยำ has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ข้าวเกรียบกุ้ง รสต้มยำ?
ข้าวเกรียบกุ้ง รสต้มยำ contains 25 g of fat per 100 g.
How much sodium is in ข้าวเกรียบกุ้ง รสต้มยำ?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8855120000346. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.