ข้าวเกรียบรสปลาหมึก

Packaged product Snacks อาริงาโต

ข้าวเกรียบรสปลาหมึก contains 444 kcal per 100 g. A serving, 18 g (18 g) provides about 80 kcal.

Roughly 67 % of its calories come from carbohydrates, with 33 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

ข้าวเกรียบรสปลาหมึก by อาริงาโต, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
0 gprotein
77,8 gcarbohydrates
16,7 gfat
80kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 16,7 g 21 %
Saturated fat L 5,6 g 28 %
Sodium L 722 mg 31 %
Total carbohydrates L 77,8 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 16,7 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 67 %Fat: 33 %444kcal / 100 g
  • Carbohydrates 67 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars16,7 gabove the median for snacks (median 5 g)
  • Fat16,7 gbelow the median for snacks (median 21,1 g)
  • Saturated fat5,6 gabove the median for snacks (median 3,6 g)
  • Sodium722 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
อาริงาโต
Barcode
8852020211018
Quantity
18 g
Label serving
18 g
Category
Snacks
Packaging
bag
Nutri-Score
E as computed by Open Food Facts

Ingredients

ส่วนประกอบสำคัญโดยประมาณ แป้งสาลี (Wheat Flour) 54.00 % แป้งมันสำปะหลัง (Tapioca Flour) 10.00% ปลาหมึก (Cuttlefish) น้ำมันปาล์ม (Palm oil) น้ำตาล (Sugar) 10.00% 10.00% 5.00% 1.00% เกลือเสริมไอโอดีน (Iodi ed Salt)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Mint Chip Brownie Bars Larabar 444 8,9 g 57,8 g 20 g
Tuc Crisp Tuc 444 5,7 g 66 g 16 g
Funny crisp Jordans 444 10,8 g 65,7 g 13,8 g
FOXER al pesto Fox 444 28,2 g 42 g 16,5 g
Dark chocolate cranberries Wegmans Food Markets Inc. 444 4,4 g 68,9 g 22,2 g
Country Crisp Jordans 444 7,9 g 66,4 g 14,8 g
Funky crisp Trader Joe's (Aldi) 444 11 g 66 g 14 g
Snack bites Archer Farms 444 3,7 g 74,1 g 16,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ข้าวเกรียบรสปลาหมึก?

100 g of ข้าวเกรียบรสปลาหมึก has 444 kcal. Serving, 18 g (18 g): about 80 kcal.

How much protein is in ข้าวเกรียบรสปลาหมึก?

ข้าวเกรียบรสปลาหมึก contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 18 g (18 g). About 0 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in ข้าวเกรียบรสปลาหมึก?

ข้าวเกรียบรสปลาหมึก has 77,8 g of total carbohydrates per 100 g, including 0 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ข้าวเกรียบรสปลาหมึก?

ข้าวเกรียบรสปลาหมึก contains 16,7 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in ข้าวเกรียบรสปลาหมึก?

100 g contains 722 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852020211018. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2024. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.