คัพเค้กกล้วยหอมช็อคโกแลตชิพ

Packaged product Sweets og Desserter เลอแปง

คัพเค้กกล้วยหอมช็อคโกแลตชิพ contains 100 kcal per 100 g. A serving, 210 g (210 g) provides about 210 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

คัพเค้กกล้วยหอมช็อคโกแลตชิพ by เลอแปง, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0,95 gprotein
10,5 gcarbohydrates
6,2 gfat
210kcal in serving, 210 g (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 6,2 g 8 %
Saturated fat not reported
Sodium L 67,7 mg 3 %
Total carbohydrates L 10,5 g 4 %
Dietary fiber not reported
Total sugars L 7,1 g
Protein L 0,95 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %100kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,95 gin the lowest quarter of sweets og desserter (median 7,1 g)
  • Sugars7,1 gin the top quarter of sweets og desserter (median 3,3 g)
  • Fat6,2 gin the lowest quarter of sweets og desserter (median 10 g)
  • Sodium67,7 mgin the lowest quarter of sweets og desserter (median 440 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
เลอแปง
Barcode
8851351932548
Quantity
50g
Label serving
210 g
Category
Grøntsagskager
Packaging
bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

คัพเค้กกล้วยหอมชือกโกแลตชิพ (Chocolate Chip Banana Cupcake) acnshunny (Ingredients) เนื้อกล้วยหอม (Banana) unuuws (Vegetable Oil) JJana (Wheat Flour) น้ำตาลทราย (Sugar) annunutuechocolate Chip) 10.41 Tvini (Egg) wannnuriuu (Milk Product) WJw (Baking Powder) เกลือเสริมไอโอดีน (lodized Salt) แต่งกลิ่นสังเคราะห์ (Artificial Flavor Added) วัตถุเจือปนอาหาร (Food Additives) (INS 170(), INS 262 (0), INS 322(), INS 3410, INS 365, INS 450(), INS 471, INS 500(i) 23.44% 19.33% 17.79% 15.47% 7.25% 4.83% 0.70% 0.22% ข้อมูลสำหรับผู้แพ้อาหาร : มีแป้งสาลีไป่ นม ถั่วเหลือง และอาจมี มะม่วงหิมพานต์ อัลมอนด์

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in คัพเค้กกล้วยหอมช็อคโกแลตชิพ?

100 g of คัพเค้กกล้วยหอมช็อคโกแลตชิพ has 100 kcal. Serving, 210 g (210 g): about 210 kcal.

How much protein is in คัพเค้กกล้วยหอมช็อคโกแลตชิพ?

คัพเค้กกล้วยหอมช็อคโกแลตชิพ contains 0,95 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in serving, 210 g (210 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,1 g).

How many carbs are in คัพเค้กกล้วยหอมช็อคโกแลตชิพ?

คัพเค้กกล้วยหอมช็อคโกแลตชิพ has 10,5 g of total carbohydrates per 100 g, including 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in คัพเค้กกล้วยหอมช็อคโกแลตชิพ?

คัพเค้กกล้วยหอมช็อคโกแลตชิพ contains 6,2 g of fat per 100 g.

How much sodium is in คัพเค้กกล้วยหอมช็อคโกแลตชิพ?

100 g contains 67,7 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8851351932548. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.