치즈육포
Packaged product Kød 서울우유
치즈육포 contains 367 kcal per 100 g. A serving, 60 g (60 g) provides about 220 kcal.
Roughly 38 % of its calories come from protein, with 33 % from carbohydrates and 29 % from fat (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 286 kcal per 100 g across 746 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 11,7 g | 15 % |
| Saturated fat L | 7 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 100 mg | 33 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Protein L | 35 g | 70 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 33 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein35 gin the lowest quarter of kød (median 39,3 g)
- Sugars4 gbelow the median for kød (median 17,9 g)
- Fat11,7 gin the top quarter of kød (median 4 g)
- Saturated fat7 gin the top quarter of kød (median 1,7 g)
- Sodium640 mgin the lowest quarter of kød (median 1.610 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 서울우유
- Barcode
- 8801115650010
- Quantity
- 60g
- Label serving
- 60 g
- Category
- Jerkier af oksekød
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef 60,5% [Australian (suldo)], plain cheese 28,5% [cheese 68.32%] shortening (maleic acid), purified water, sodium casein, white sugar, processed butter (Australian), sodium methanate, sodium phosphate, sodium triphosphate, romanopaste, cheddar cheese powder, powder cellulose, caraginadextrin, purified salt, sodium dehydroacetate (preservative), glycerin, purified water, propylene glycol, glycerin fatty acid ester, vitamin E}], skim milk powder, bifishin powder, D-consitol, stir-kissing white sugar, minute, peanut seasoning powder, purified salt, purified salt, maltodextrin, sodium methanate, sodium pyrophosphate, sodium nitrite (colorist), sodium carbonate, sodium erythritobate (preservative), purified water, purified water, purified water, D-sodium sorbate (preservative)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
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| Honey BBQ Beef Stick Fatty | 376 | 20 g | 18,8 g | 23,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 치즈육포?
100 g of 치즈육포 has 367 kcal. Serving, 60 g (60 g): about 220 kcal.
Is 치즈육포 high in protein?
치즈육포 contains 35 g of protein per 100 g (70 % of the 50 g Daily Value), or 21 g in serving, 60 g (60 g). About 38 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 39,3 g).
How many carbs are in 치즈육포?
치즈육포 has 30 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 치즈육포?
치즈육포 contains 11,7 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in 치즈육포?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801115650010. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.