Fondente 68%

Packaged product Sweets og Desserter Chacao

Fondente 68% contains 584 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 25 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondente 68% by Chacao, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
584kcal per 100 g
9 gprotein
35,5 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 584 kcal
Total fat L 43 g 55 %
Saturated fat L 25 g 125 %
Sodium L 0 mg 0 %
Total carbohydrates L 35,5 g 13 %
Dietary fiber L 9,5 g 34 %
Total sugars L 31 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 25 %Fat: 68 %584kcal / 100 g
  • Protein 6 %
  • Carbohydrates 25 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for sweets og desserter (median 8 g)
  • Sugars31 gabove the median for sweets og desserter (median 28,3 g)
  • Fat43 gabove the median for sweets og desserter (median 40,2 g)
  • Saturated fat25 gabove the median for sweets og desserter (median 24 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chacao
Barcode
8026861047420
Category
Mørke chokolader
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Chocolat perou noir 85% Auchan 584 11 g 22 g 47 g
Chocolat Chocolat de Neuville 584 8,1 g 25,1 g 46,9 g
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Noir truffé Côte d'Or 584 7 g 48 g 40 g
Chocolat Claudio Corallo Claudio Corallo 584 6,2 g 32,3 g 45 g
Chocolat Noir Tanzanie 75% Chocolaterie Castelain 584 8,1 g 25,1 g 46,9 g
Chocolat noir Madagascar Nature & Découvertes 584 8,1 g 33,2 g 44,1 g
Chocolat pure origine A.Morin 584 8,7 g 34,6 g 43,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondente 68%?

100 g of Fondente 68% has 584 kcal.

How much protein is in Fondente 68%?

Fondente 68% contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8 g).

How many carbs are in Fondente 68%?

Fondente 68% has 35,5 g of total carbohydrates per 100 g, including 9,5 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondente 68%?

Fondente 68% contains 43 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

How much sodium is in Fondente 68%?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8026861047420. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.