Fondants
Packaged product Sweets og Desserter Lindt
Fondants contains 529 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 49 g | |
| Added sugars L | 49,7 g | 99 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for sweets og desserter (median 6 g)
- Sugars49 gabove the median for sweets og desserter (median 48 g)
- Fat32 gbelow the median for sweets og desserter (median 34 g)
- Saturated fat17 gbelow the median for sweets og desserter (median 17,5 g)
- Sodium72 mgabove the median for sweets og desserter (median 56 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 3046920004442
- Quantity
- 385 g
- Category
- Diverse chokoladeslik
- Packaging
- recycle,discard,fr:boite-carton,fr:film-plastique,fr:plaque-carton,fr:plateau-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, beurre de cacao, lactose, poudre de lait, beurre laitier concentré, sucre inverti, noisettes, sirop de glucose, praliné amandes (sucre, amandes), poudre de lait écrémé, matière grasse végétale de palme, stabilisant (sorbitol), amandes, jus concentré de framboise, émulsifiant (lécithine de soja), extrait de malt d'orge, arômes naturels, fleur de sel, arômes, arôme (vanille), acidifiant (acide citrique), colorants (caramel au sulfite d'ammonium, extrait de paprika, carmins, rocou, rouge de betterave), conservateur (acide sorbique), arôme naturel de vanille. Peut contenir de l'oeuf, du blé et d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørHasselnødGlucosesirupMandlerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Pralinés Lindt | 529 | 7,3 g | 53 g | 32 g |
| Goldstücke Lindt | 529 | 7,3 g | 53 g | 32 g |
| Frohe Weihnachten Lindt & Sprüngli | 529 | 7,3 g | 53 g | 32 g |
| Cheverny - Assortiment de Chocolats au Lait, Noirs et Blancs Cémoi | 529 | 5,3 g | 54 g | 31 g |
| Plaisir divin Mascarin | 529 | 6,8 g | 48 g | 33 g |
| Splend’or collection Lait Lutti | 529 | 6,4 g | 53 g | 32 g |
| Pralinés tradition Lindt | 529 | 7,1 g | 54 g | 31 g |
| Turtles null | 529 | 5,9 g | 58,8 g | 29,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondants?
100 g of Fondants has 529 kcal.
How much protein is in Fondants?
Fondants contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).
How many carbs are in Fondants?
Fondants has 55 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondants?
Fondants contains 32 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Fondants?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3046920004442. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.