Fondant Enrobé de Chocolat
Packaged product Sweets og Desserter Riegelein
Fondant Enrobé de Chocolat contains 381 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 9 % from fat and 0,7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 86 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 79 g | |
| Added sugars L | 79,8 g | 160 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 91 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gbelow the median for sweets og desserter (median 2,9 g)
- Sugars79 gin the top quarter of sweets og desserter (median 54 g)
- Fat3,6 gabove the median for sweets og desserter (median 1,7 g)
- Saturated fat2,2 gabove the median for sweets og desserter (median 2,1 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Riegelein
- Barcode
- 4013900972083
- Quantity
- 150g
- Category
- Konfekturevirksomhed
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fondant (Zucker, Glukosesirup, Wasser, natürliches Aroma, Karottenkonzentrat), Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine; Vanilleextrakt). Kann Schalenfrüchte, Erdnüsse, Weizen, Milch und Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKakaosmør
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Russell stover, marshmallow eggs Russell Stover | 381 | 4,8 g | 71,4 g | 11,9 g |
| assorted fruit twists Bebeto | 381 | 2,1 g | 91 g | 1,4 g |
| Nimm 2 Lolly Storck | 381 | 0,1 g | 94,2 g | 0,1 g |
| balla bites Haribo | 381 | 1,7 g | 82 g | 5 g |
| Southern home, circus peanuts Southern Home | 381 | 0 g | 97,6 g | 0 g |
| The fresh market, holiday taffy The Fresh Market | 381 | 0 g | 90,5 g | 4,8 g |
| The fresh market, candy corn taffy The Fresh Market | 381 | 0 g | 90,5 g | 4,8 g |
| All-American Taffy Sweet Candy Company | 381 | 0 g | 90,5 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant Enrobé de Chocolat?
100 g of Fondant Enrobé de Chocolat has 381 kcal.
How much protein is in Fondant Enrobé de Chocolat?
Fondant Enrobé de Chocolat contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,9 g).
How many carbs are in Fondant Enrobé de Chocolat?
Fondant Enrobé de Chocolat has 86 g of total carbohydrates per 100 g, including 79 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant Enrobé de Chocolat?
Fondant Enrobé de Chocolat contains 3,6 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Fondant Enrobé de Chocolat?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4013900972083. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.