Fondant au chocolat
Packaged product Sweets og Desserter REWE
Fondant au chocolat contains 399 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 35 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sweets og desserter (median 5,6 g)
- Sugars35 gin the top quarter of sweets og desserter (median 31 g)
- Fat23 gabove the median for sweets og desserter (median 22,4 g)
- Saturated fat13 gin the top quarter of sweets og desserter (median 7 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 194 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- REWE
- Barcode
- 4388860119992
- Category
- Chokoladekager
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Protein Gusto Mug cake Bio Tech USA | 399 | 46 g | 35 g | 8,3 g |
| Croquotant au Chocolat La campanière | 399 | 5,2 g | 29,1 g | 28,6 g |
| Max l'Hippo Chocolat Leader Price | 399 | 6,3 g | 53 g | 18 g |
| Gateau chocolat Pomona | 400 | 6,1 g | 43 g | 22 g |
| Tarta capricho Hacendado | 400 | 4,4 g | 25 g | 31 g |
| Ourson Chocolat Noisette LU | 400 | 6,3 g | 58 g | 17 g |
| Gâteau Moelleux Pépites de Chocolat St Michel | 400 | 5 g | 55 g | 20 g |
| Le Petit Quatre-Quarts au Chocolat Pur Beurre Exquise | 400 | 6,9 g | 40 g | 23,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant au chocolat?
100 g of Fondant au chocolat has 399 kcal.
How much protein is in Fondant au chocolat?
Fondant au chocolat contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Fondant au chocolat?
Fondant au chocolat has 42 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant au chocolat?
Fondant au chocolat contains 23 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Fondant au chocolat?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388860119992. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.