Fondant au Chocolat
Packaged product Sweets og Desserter Chef Select To Go
Fondant au Chocolat contains 455 kcal per 100 g. A serving, 90 g (90 g) provides about 410 kcal.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (422 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 35 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,8 g)
- Sugars35 gabove the median for sweets og desserter (median 33 g)
- Fat29 gin the top quarter of sweets og desserter (median 25 g)
- Saturated fat5,7 gin the lowest quarter of sweets og desserter (median 14,4 g)
- Sodium260 mgin the top quarter of sweets og desserter (median 54 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select To Go
- Barcode
- 20713768
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- fondant-au-chocolat
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le vrai fondant Michel et Augustin | 455 | 5,7 g | 49 g | 26 g |
| Fondant au chocolat Sans marque | 456 | 5,7 g | 53 g | 24 g |
| Coeur coulant au chocolat Bonne Maman | 452 | 6,3 g | 42 g | 28 g |
| Fondant Chocolat Auchan | 450 | 5,3 g | 40 g | 29 g |
| Coeur fondant au chocolat Bonne Maman | 449 | 6,5 g | 41 g | 28 g |
| Fondant au chocolat Les desserts du crémier | 462 | 5,7 g | 37 g | 32 g |
| Coeur Fondant au Chocolat Belle France | 446 | 7,1 g | 34,5 g | 31,1 g |
| Cœur coulant au chocolat Bonne Maman | 444 | 6,3 g | 40 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant au Chocolat?
100 g of Fondant au Chocolat has 455 kcal. Serving, 90 g (90 g): about 410 kcal.
How much protein is in Fondant au Chocolat?
Fondant au Chocolat contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,5 g in serving, 90 g (90 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Fondant au Chocolat?
Fondant au Chocolat has 42 g of total carbohydrates per 100 g, including 0 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant au Chocolat?
Fondant au Chocolat contains 29 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Fondant au Chocolat?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20713768. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.