Foie gras

Packaged product Fjerkræ Lartigue

Foie gras contains 580 kcal per 100 g.

Roughly 94 % of its calories come from fat, with 5 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 494 kcal per 100 g across 586 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Foie gras by Lartigue, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
580kcal per 100 g
7,8 gprotein
1,8 gcarbohydrates
69,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 580 kcal
Total fat L 69,1 g 89 %
Saturated fat L 25,2 g 126 %
Sodium L 392 mg 17 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber not reported
Total sugars L 0,66 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 1 %Fat: 94 %580kcal / 100 g
  • Protein 5 %
  • Carbohydrates 1 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gin the top quarter of fjerkræ (median 6,4 g)
  • Sugars0,66 gin the lowest quarter of fjerkræ (median 1,2 g)
  • Fat69,1 gin the top quarter of fjerkræ (median 50,2 g)
  • Saturated fat25,2 gin the top quarter of fjerkræ (median 22 g)
  • Sodium392 mgin the lowest quarter of fjerkræ (median 480 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lartigue
Barcode
3760067662968
Category
Foies gras from ducks
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Foie gras Canard Passion 582 7,2 g 9,9 g 46 g
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Foie Gras de Canard du Sud-Ouest Cru en Éclats Picard 575 5,7 g 2,8 g 60 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Foie gras?

100 g of Foie gras has 580 kcal.

How much protein is in Foie gras?

Foie gras contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 6,4 g).

How many carbs are in Foie gras?

Foie gras has 1,8 g of total carbohydrates per 100 g, including 0,66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Foie gras?

Foie gras contains 69,1 g of fat per 100 g, of which 25,2 g is saturated (126 % of the Daily Value).

How much sodium is in Foie gras?

100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760067662968. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.