Florentiner

Packaged product Andre fødevarer Hammermühle

Florentiner contains 604 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 20 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Florentiner by Hammermühle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
11 gprotein
30 gcarbohydrates
47 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 47 g 60 %
Saturated fat L 9 g 45 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 8,7 g 31 %
Total sugars L 25 g
Added sugars L 15,2 g 30 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 20 %Fat: 72 %604kcal / 100 g
  • Protein 7 %
  • Carbohydrates 20 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for andre fødevarer (median 7 g)
  • Fiber8,7 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars25 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat47 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat9 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium4 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hammermühle
Barcode
4015537002423
Quantity
80g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

hazelnut kernels roasted 32%, almond slivers roasted 26%, dark chocolate 12%, (cocoa mass, raw cane sugar, cocoa butter, raw cane sugar, candied orange peel (glucose syrup, orange peel, salt), glucose syrup, honey, coconut fut", "certified organic ingredients, eu/non-eu agriculture, may contain traces of eggs, soya, milk protein, other nuts, sesame and lupine, f: gâteaux bio aux noisettes et aux amandes avec du chocolat noir - sons gluten pe lactosa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HasselnødSukkerKakaosmørGlucosesirupHonningSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Florentiner?

100 g of Florentiner has 604 kcal.

Is Florentiner high in protein?

Florentiner contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Florentiner?

Florentiner has 30 g of total carbohydrates per 100 g, including 8,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Florentiner?

Florentiner contains 47 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Florentiner?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4015537002423. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.