Fleur Caramel
Packaged product Sweets og Desserter Marque Repère
Fleur Caramel contains 509 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (502 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 36 g | |
| Added sugars L | 31,1 g | 62 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Fiber1,9 gin the lowest quarter of sweets og desserter (median 2,9 g)
- Sugars36 gabove the median for sweets og desserter (median 34,1 g)
- Fat26 gabove the median for sweets og desserter (median 24 g)
- Saturated fat17 gin the top quarter of sweets og desserter (median 13 g)
- Sodium132 mgbelow the median for sweets og desserter (median 188 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700432556
- Quantity
- 100 g
- Category
- Chokoladekiks og -kiks
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait 40% (sucre, beurre de cacao, poudre de lait entier, pâte de cacao, poudre de lait écrémé, émulsifiant : lécithines (soja, tournesol), extrait de vanille); farine de blé ; sucre; crème ; graisse de noix de coco ; fécule de pomme de terre ; sirop de glucose; beurre ; sirop de sucre inverti; poudre de lait écrémé; beurre concentré ; extrait de malt d'orge ; poudres à lever: E500, E503; sel; arôme; émulsifiant : lécithines (soja). Traces de fruits à coque, oeufs et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerCremeGlucosesirupSmørSaltKakaosmørKokosolie
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|---|---|---|---|---|
| Gut & Günstig Schoko Kränze Gut & Gunstig | 509 | 6 g | 60,3 g | 26,3 g |
| feine Schoko Kränze K classic | 509 | 5,6 g | 61 g | 26 g |
| Ovomaltine Petit beurre Ovomaltine | 509 | 7 g | 65 g | 24,2 g |
| Pick Up ! Minis Milk Chocolate Bahlsen | 510 | 5,6 g | 63 g | 25 g |
| Choc 'n bisc monarc | 510 | 6 g | 64 g | 25 g |
| Biscuit Pur Beurre aux Épices Biscuiterie de l'Abbaye | 510 | 8,3 g | 64 g | 24 g |
| Kex - Farmer Cookies DeBeukelaer | 510 | 6,7 g | 61 g | 26 g |
| Principe, Estrellas, Choco Blanco LU | 510 | 6,7 g | 65 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fleur Caramel?
100 g of Fleur Caramel has 509 kcal.
How much protein is in Fleur Caramel?
Fleur Caramel contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,7 g).
How many carbs are in Fleur Caramel?
Fleur Caramel has 62 g of total carbohydrates per 100 g, including 1,9 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fleur Caramel?
Fleur Caramel contains 26 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Fleur Caramel?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700432556. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.