Filetti di platessa

Packaged product Andre fødevarer Primia

Filetti di platessa contains 228 kcal per 100 g. A serving, 100 g (100 g) provides about 228 kcal.

Roughly 40 % of its calories come from fat, with 37 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Filetti di platessa by Primia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
13 gprotein
21 gcarbohydrates
10 gfat
228kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 10 g 13 %
Saturated fat L 1,3 g 7 %
Sodium L 272 mg 12 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 37 %Fat: 40 %228kcal / 100 g
  • Protein 23 %
  • Carbohydrates 37 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for andre fødevarer (median 7 g)
  • Fiber1,1 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars1,2 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat10 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat1,3 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium272 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primia
Barcode
8030582003894
Quantity
300 g
Label serving
100 g
Category
Andre fødevarer

Ingredients

breaded, pre-fried and frozen plaice fillets, ingredients: plaice fillets* 50% (pleuronectes platessa, caught in the north-east atlantic ocean, fao zone 27, north sea, with trawls), or 50% pacific plaice fillets (pleuronectes quadrituberculatus, caught in the north-western pacific ocean, fao zone 61, with trawls), wheat flour, sunflower oil, water, wheat starch, salt, yeast, paprika powder, turmeric powder, *the species used is indicated by the letter next to the batch number: a , pleuronectes plaice b pleuronectes quadrituberculatus %3d

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filetti di platessa?

100 g of Filetti di platessa has 228 kcal. Serving, 100 g (100 g): about 228 kcal.

Is Filetti di platessa high in protein?

Filetti di platessa contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in serving, 100 g (100 g). About 23 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Filetti di platessa?

Filetti di platessa has 21 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filetti di platessa?

Filetti di platessa contains 10 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Filetti di platessa?

100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8030582003894. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.