Filets de canard

Packaged product Fjerkræ Thiriet

Filets de canard contains 210 kcal per 100 g.

Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (193 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Filets de canard by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
18 gprotein
0 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 15 g 19 %
Saturated fat L 2,8 g 14 %
Sodium L 72 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Fat: 65 %210kcal / 100 g
  • Protein 35 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0 gin the lowest quarter of fjerkræ (median 0,1 g)
  • Fat15 gin the top quarter of fjerkræ (median 13 g)
  • Saturated fat2,8 gin the lowest quarter of fjerkræ (median 4,2 g)
  • Sodium72 mgbelow the median for fjerkræ (median 80 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590851842
Quantity
650 g
Category
Duck fillets
Packaging
frozen
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Canard

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
filet de canard a/peau x1 Le gaulois 207 19 g 0 g 15 g
Tranches de filet de canard Gastronome professionnels 213 17 g 0,3 g 16 g
Filets de canard marinés au Piment d'Espelette Corril 215 18 g 0 g 15 g
filets de canard facon entrecote x2 s/skin Le gaulois 216 18 g 0 g 16 g
filet tranche de canard cuisson express Le gaulois 204 19 g 0 g 14 g
Filet de canard sans peau traité en salaison et séché AOSTE Aoste 204 44 g 0,5 g 3 g
Fine tranche de filet de canard au poivre Le Gaulois 218 18 g 0,8 g 16 g
Tranche fine de filet de canard au poivre Le Gaulois 218 18 g 0,8 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filets de canard?

100 g of Filets de canard has 210 kcal.

Is Filets de canard high in protein?

Filets de canard contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 35 % of its calories come from protein.

How many carbs are in Filets de canard?

Filets de canard has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filets de canard?

Filets de canard contains 15 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Filets de canard?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292590851842. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.