Figurpepperkaker
Packaged product Brød og bagværk Berthas
Figurpepperkaker contains 441 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 366 kcal per 100 g across 467 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium L | 652 mg | 28 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 34,8 g | |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 63 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gabove the median for brød og bagværk (median 5,4 g)
- Sugars34,8 gbelow the median for brød og bagværk (median 39,7 g)
- Fat15 gin the top quarter of brød og bagværk (median 5,4 g)
- Saturated fat6,2 gin the top quarter of brød og bagværk (median 1,2 g)
- Sodium652 mgin the top quarter of brød og bagværk (median 136 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berthas
- Barcode
- 7037421098814
- Quantity
- 375g
- Category
- GingerburseCity in Germany
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hvetemel, sirup, sukker, margarin (rapsolje, fullherdet kokos - og rapsolje, vann, kokosolje, emulgator (monoglyserider av fettsyrer), fargestoff (betakaroten), aroma), meierismør (fløte), hevemiddel (E500), krydder, salt. Kan inneholde spor av mandler, egg og soya.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSaltRapsfrøolieKokosolieCreme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Elisen-Lebkuchen Lebküchnerei Woitinek | 442 | 12,1 g | 48 g | 21,4 g |
| Elisen-Lebkuchen Lebküchnerei Woitinek | 442 | 12,1 g | 48 g | 21,4 g |
| Pepperkakefigurer Berthas | 442 | 6,6 g | 69,8 g | 15,2 g |
| Délice de pain d'épice mini Migros Bio | 442 | 10 g | 49 g | 22 g |
| Pepperkakefigurer Baxt | 442 | 6,6 g | 69,8 g | 15,2 g |
| Eldorado Pepparkakor Axfood | 440 | 6,8 g | 72 g | 13 g |
| Pepparkaks Figurer Göteborgs | 440 | 5,5 g | 80 g | 11 g |
| Göteborgs Pepparkakshjärtan Göteborgs | 440 | 5,8 g | 79 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Figurpepperkaker?
100 g of Figurpepperkaker has 441 kcal.
How much protein is in Figurpepperkaker?
Figurpepperkaker contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 5,4 g).
How many carbs are in Figurpepperkaker?
Figurpepperkaker has 70 g of total carbohydrates per 100 g, including 34,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Figurpepperkaker?
Figurpepperkaker contains 15 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Figurpepperkaker?
100 g contains 652 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7037421098814. License: ODbL 1.0 (Open Food Facts). Source record dated 22. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.