Figue
Packaged product Sweets og Desserter Marie-Anne Cantin
Figue contains 196 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 0,9 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 236 kcal per 100 g across 481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 0,9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gabove the median for sweets og desserter (median 0,7 g)
- Sugars46 gin the lowest quarter of sweets og desserter (median 54 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marie-Anne Cantin
- Barcode
- 0200001043161
- Category
- Spæde blade (herunder af Brassica-arter)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
figues 609 sucre de canne, gélifiant: pectine de fruits, acidifiant : jus de citron concenté Traces éventuelles de fruits à coques et de lait Pour 100g de produit fini : préparée avec 60g de fra teneur totale en sucres : 48g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Figue Marie-Anne Cantin | 196 | 0,8 g | 47 g | 0,2 g |
| Confiture de Figues de Provence Belle France | 196 | 0,1 g | 50 g | 0,5 g |
| Confettura fichi e mandorle Brezzo | 197 | 1,2 g | 45 g | 1,3 g |
| Confiture figue Le bio pour tous | 197 | 0,4 g | 49 g | 0,16 g |
| Trésors de fruits figue aloe vera Andrésy Confitures | 195 | 0,7 g | 47 g | 0,2 g |
| Confiture Figue et Noix Charles Antona | 198 | 1,4 g | 48 g | 0,8 g |
| Confiture De Figues Destination Julien Georgelin | 198 | 0,9 g | 47 g | 0,4 g |
| figue au chocolat Karine & Jeff | 194 | 0,09 g | 42 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Figue?
100 g of Figue has 196 kcal.
How much protein is in Figue?
Figue contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 0,7 g).
How many carbs are in Figue?
Figue has 47 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Figue?
Figue contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Figue?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200001043161. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.